Head Chef

Indian chef with experience of Indian and tandoor cuisineJob Types: Full-time, PermanentPay: ₹20, ₹35,000.00 per monthBenefits:Flexible scheduleFood providedPaid time offProvident FundEducation:Secondary(10th Pass) (Preferred)Experience:Chef: 3 years (Preferred)total work: 4 years (Required)

Position Title: Tandoori & Indian ChefDepartment: Kitchen / CulinaryJob Purpose:The Tandoori & Indian Chef will be responsible for preparing, cooking, and presenting authentic Indian cuisine with a focus on tandoori dishes. The role requires expertise in operating the tandoor oven, handling Indian spices, and maintaining high standards of hygiene, quality,...

Sous Chef – Continental Cuisine (Premium Specialty Cloud Kitchen, Chandigarh)About UsWe are a premium specialty food brand based in Chandigarh, bringing together global flavors, farm-fresh ingredients, and a boutique approach to modern, health-forward dining. Our menu highlights salads, bowls, sandwiches, and continental-inspired cuisine designed for a...

We are looking for a skilled Sous Chef to join our team in the hospitality industry, with 4-8 years of experience. The ideal candidate will have a strong background in pastry cooking and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Develop...

We are looking for a talented and passionate Demi Chef de Partie (Bakery) to join our culinary team. The ideal candidate should have hands-on experience in baking, cake preparation, desserts, and pastry production, with a strong sense of creativity and consistency in maintaining quality standards.Key Responsibilities:Prepare, bake, and finish bakery items...

Job Description – Head of Operations (All Outlets)Position Title: Head of Operations – Restaurants (F&B & Kitchen)Location: Chandigarh (with travel to all outlets)Reporting To: Director - Back to SourceRole PurposeThe Head of Operations will oversee the smooth functioning of all Back to Source outlets across brands (Back to Source, Chhota Banaras, Café...

Job Description: Chinese CDP (Chef de Partie) – Pyramid Cafe Lounge and BarWe are looking for an experienced Chinese CDP to join our culinary team at Pyramid Cafe Lounge and Bar. The ideal candidate should be skilled in preparing authentic Chinese cuisine with consistency and creativity.Key Responsibilities:Prepare and cook high-quality Chinese...

We are looking for a talented and experienced Head Chef (Continental) to lead our kitchen operations. The ideal candidate must have strong expertise in Continental cuisine, creative menu development skills.

**Job Description: Continental Chef - Alder Foods** **Position**: Continental Chef **Location**: CHANDIGARH **Employment Type**: Full-time **Reports to**: Head of Culinary Operations **About Alder Foods**: Alder Foods specializes in artisanal bread and exotic baked goods. We cater to premium cafes, restaurants, and businesses. As part of our expansion, we...

We are looking for a talented **CDP-CONTINENTAL,CHINESE & INDIAN** to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie...

**Responsibilities**: - Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training Chefs. - Monitoring portion and...

Job Title: Head Chef Company: G.S.K and Sons Location: Ambala & Moga, Haryana, India Gender: Male / Female – Both can apply Qualification: Graduation in Hotel / Hospitality Management English Requirement: Basic English (थोड़ा आना चाहिए) Experience: 5 – 10 Years (Experienced candidates preferred) Age...

We need chef for our Resturant, who knows to cook indian food, all types of Indian breads. We welcome you happily to be our family Job Type: Full-time Pay: Up to ₹22,246.31 per month Benefits: Food provided Work Location: In person

We're looking for a freelance chef/food consultant to help us set up a QSR-style menu. Develop a scalable, youth-focused comfort food menu Handle costing, portioning & kitchen setup Blend global + local flavors Based in Chandigarh or open to travel for 1–2 weeks (stay will be provided). TIA.

**Partie Responsibilities**: Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering supplies for your station. Improving your food...

Company Description Hiring for a client **Job Description**: **Responsibilities**: - Culinary Creativity: - Develop and execute unique and innovative recipes, ensuring a diverse range of flavors and presentations to elevate our menu offerings. - Showcase exceptional skills in preparing, seasoning, and cooking a wide variety of dishes, representing the...

Roles and Responsibilities for Commis Chef: **Food Preparation**: Assist in the preparation and cooking of various dishes under the guidance of senior chefs. **Station Organization**: Maintain cleanliness and organization at assigned workstations, ensuring all ingredients are readily available. **Recipe Adherence**: Follow recipes and guidelines provided...