CDP Continental Chef

3 days ago

Chandigarh, Chandigarh, India Gourmet House Pvt. Ltd. Full time ₹ 2,50,000 - ₹ 3,00,000 per year

Key Responsibilities:

  • Prepare, cook, and present high-quality dishes within the continental section.
  • Ensure consistency in taste, presentation, and portion control.
  • Assist the Sous Chef and Head Chef in menu planning, recipe development, and daily kitchen operations.
  • Supervise and guide Commis chefs in day-to-day activities.
  • Maintain hygiene, safety, and sanitation standards as per FSSAI guidelines.
  • Manage inventory and ensure minimal wastage.
  • Monitor food storage and rotation to maintain freshness and quality.
  • Ensure timely preparation and delivery of dishes during service hours.
  • Support other kitchen sections when required to ensure smooth operations.

Job Types: Full-time, Permanent

Pay: ₹25, ₹30,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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