Continental Chef

7 days ago


Chandigarh, Chandigarh, India Cee Cee Premium Pvt. Ltd. Full time ₹ 2,40,000 - ₹ 7,20,000 per year

Responsibilities

  • Prepare and cook high-quality Continental dishes using fresh ingredients.
  • Ensure all meals are served on time and meet our standards of taste and presentation.
  • Maintain a clean and organized kitchen environment.
  • Monitor food stock and place orders as necessary.
  • Adhere to all food safety regulations and best practices.
  • Collaborate with the kitchen team to innovate and refine menu items.
  • Supervise kitchen staff and support their professional development.

Qualifications

  • Proven experience as a Continental Chef or in a similar role.
  • Culinary degree or equivalent professional certification.
  • In-depth knowledge of various Continental culinary methods, ingredients, equipment, and procedures.
  • Familiarity with sanitation regulations and culinary best practices.
  • Ability to work efficiently in a high-pressure environment.
  • Excellent organizational and multitasking skills.
  • Strong leadership and communication skills.

Skills

  • Food Preparation
  • Menu Design
  • Knife Skills
  • Time Management
  • Team Leadership
  • Food Safety Practices
  • Inventory Management

Job Types: Full-time, Permanent

Pay: ₹20, ₹30,000.00 per month

Benefits:

  • Food provided

Work Location: In person



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