Chef de Partie
6 days ago
Preparing specific food items and meal components at your station.
- Following directions provided by the head chef.
- Collaborating with the rest of the culinary team to ensure high-quality food and service.
- Keeping your area of the kitchen safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback.
- Assisting in other areas of the kitchen when required.
**Salary**: ₹115,338.18 - ₹306,477.26 per year
Schedule:
- Fixed shift
Ability to commute/relocate:
- Chandigarh, Chandigarh: Reliably commute or willing to relocate with an employer-provided relocation package (required)
**Experience**:
- total work: 5 years (preferred)
**Speak with the employer**
+91 9816542424
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