
Sous Chef
1 week ago
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
**Qualifications**:
Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.
-
Sous Chef
2 weeks ago
Gachibowli, Hyderabad, Telangana, India The Fisherman's Wharf Restaurant Full timeSous Chef: Continental cuisine - Knowledge and hands on continental dishes. - Should be able to handle seafood. - Should be good at filleting and processing seafood, beef and chicken. Sous Chef: Indian cuisine - Knowledge of Indian curries. **Salary**: ₹40,000.00 - ₹45,000.00 per month **Benefits**: - Food provided Schedule: - Flexible...
-
Sous Chef- Continental Food
2 weeks ago
Hyderabad, Telangana, India RelevPro HR Services LLP Full timeHiring for Sous chef & CDP for fine dining restaurant for Hyderabad location. Sous chef - ctc upto 60k CDP upto 35k Should have good experience in continental food. If out of station will get accomodation and fooding for bachelor. Pay: ₹50,000.00 - ₹65,576.03 per month Work Location: In person
-
Sous Chef
3 days ago
Film Nagar, Hyderabad, Telangana, India Acorn gourmet pvt ltd Full time ₹ 5,40,000 - ₹ 6,00,000 per yearJob Title: Sous Chef – Central KitchenJob Description:We are looking for an experienced and skilled Sous Chef to oversee and manage all kitchen operations in the Central Kitchen. The candidate should have strong leadership abilities and experience in bulk cooking and food production.Key Responsibilities:Supervise and coordinate all kitchen departments and...
-
Executive Sous Chef
7 days ago
Hyderabad, Telangana, India Park Hyatt Hyderabad Full timeSummary To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel, and that they are individually profitable. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2...
-
Sous Chef
2 weeks ago
Hyderabad, India Hyatt Corporation Full timeSous Chef - Indian Park Hyatt Park Hyatt Hyderabad IN - TG - HyderabadAdministrativeEntry Level ManagerFull-timeReq ID: HYD LocalSummary To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling...
-
Executive Sous Chef
2 days ago
HITEC City, Hyderabad, Telangana, India Starlit Suites Hyderabad, Hitec City Full timeAn opportunity for the Exec Sous Chef position at a hotel in the pre-opening stage, for setting up the kitchen and its operations from start, including supervising kitchen infrastructure set up, OE procurement, vendors development, stores set up, Menu planning for outlets, Provisioning, Food preparation, Leading Hygiene and Sanitation and execute operations...
-
Sous Chef Continental
6 days ago
Gachibowli, Hyderabad, Telangana, India Dreams cafe Full time**Job Title**: Sous Chef - Continental Cuisine **Location**: Dreams Cafe **Job Type**: Full-Time **Experience:5 +** years in a similar role preferred **About Dreams Cafe**: Dreams Cafe is a creative and community-driven space known for its curated culinary experiences, innovative menu concepts, and aesthetic ambiance. We’re currently expanding our...
-
Sous Chef
7 days ago
Hyderabad, Telangana, India The Octagon cafe Full timeOur restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. **Chef Responsibilities**: - Ensuring that all food...
-
Executive chef
10 hours ago
Hyderabad, India ROHI Global Services Pvt. Ltd Full time???? We Are Hiring!We are currently hiring for all culinary positions — from Chef de Partie (CDP) up to Executive Chef, specializing in Continental Cuisine.???? Cuisine: Continental ???? Positions: CDP / Jr. Sous Chef / Sous Chef / Executive Sous Chef / Executive Chef???? Experience: Relevant experience in 4- & 5-star hotels or cruise industry preferred OR...
-
Commi Chef
2 days ago
Manikonda, Hyderabad, Telangana, India 3G HR SERVICES Full timeGreetings from **3GHR Services!!** We are Hiring for **"Commi-2 Chef"** position **Role**: Commi-2 Chef **Qualification**:10th Pass **Experience**:1+ Years **Salary**: Up to 18k **Shift**:6 Days Working **Gender**: Any **Industry**: Food Industry **Location**: Manikonda **Key Responsibilities** **- ** Assist in daily food preparation tasks as directed by...