Dcdp Bakery Chef
1 day ago
**Key Responsibilities**:
- Prepare, bake, and finish bakery items such as breads, pastries, cakes, cookies, and desserts.
- Assist the **CDP / Head Chef** in daily bakery operations.
- Maintain recipe standards, portion control, and presentation consistency.
- Ensure cleanliness and hygiene in the bakery area as per FSSAI / HACCP standards.
- Monitor stock levels of ingredients and assist in inventory control.
- Assist in menu development and new bakery product trials.
- Train and guide **Commis Chefs** and other junior staff.
- Ensure timely production for orders, buffet, or café display.
- Follow all safety, sanitation, and food-handling procedures.
**Job Types**: Full-time, Permanent
Pay: ₹20,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Work Location: In person
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