Pan Asian CDP

**Pan Asian Culinary Expert Wanted**We're seeking a skilled professional to oversee our catering kitchen operations and prepare authentic Pan Asian dishes.Key Responsibilities:Prepare high-quality Pan Asian cuisine, including Chinese, Thai, Japanese, Korean, and other authentic dishes.Manage kitchen sections, ensuring seamless service during events.Maintain...

Role & responsibilitiesMenu & Culinary InnovationDevelop, design, and update menus for lounge bar, banquets, and special events.Create Modern Indian, Continental, Asian, and fusion dishes aligned with current food trends.Innovate seasonal and event-specific menus in coordination with the management & marketing team.2. Kitchen Operations ManagementSupervise...

Private Chef Luxury HouseholdLocation: Pune / MumbaiExperience Required: 10 – 20 yearsEmployment Type: Full-time (Residential / Travel flexibility required)About the RoleWe are seeking a highly skilled and experienced Private Chef to join a prominent household. The role requires exceptional culinary expertise, adaptability across cuisines, and the ability...

A Position Overview Position Title Branch Manager Department Business Associate Model Role Summary Responsible for achieving business targets for the branch through building a sustainable and productive distribution force Manage smooth business functioning and successful implementation of various tactical and strategic business initiatives as...

Job TitleAcclime is a leading pan-Asian professional services firm, offering a range of advisory and implementation services to corporate clients expanding into and across the Asia-Pacific region. Since our formation in 2019, we have grown to over 1,600 professionals across 15 markets, making us one of the fastest-growing firms in the industry.We are seeking...

**Job Summary**: We are looking for a creative and skilled Pan Asian Chef de Partie (CDP) to specialize in Asian cuisines like Chinese, Thai, and Japanese. The CDP will be responsible for preparing dishes, supervising commis chefs, and ensuring quality and presentation standards. **Key Responsibilities**: - Prepare authentic Pan Asian dishes as per recipes...

**Job Summary**: **Key Responsibilities**: - **Menu Development**: - Design and develop authentic Pan Asian menus that reflect current trends and customer preferences. - Create unique dishes while maintaining traditional authenticity and high-quality standards. - Collaborate with the culinary team to introduce seasonal specialties and promotions. - **Food...

The Asian Demi Chef de Partie is responsible for preparing, cooking, and presenting authentic Asian cuisine in accordance with restaurant standards. The role supports the Chef de Partie and Sous Chef in daily operations, ensuring food quality, consistency, and hygiene while contributing to a positive and efficient kitchen environment. **Key...

The Asian Demi Chef de Partie is responsible for preparing, cooking, and presenting authentic Asian cuisine in accordance with restaurant standards. The role supports the Chef de Partie and Sous Chef in daily operations, ensuring food quality, consistency, and hygiene while contributing to a positive and efficient kitchen environment.Key...

Job Title: - CDP (Oriental cuisine) Experience: - 5y Salary package: - 35,000 to 40,000 Location: - Pune Phonic, Market city,Viman Nagar Or 7205153122 A Chef de Partie (CDP) specializing in Oriental cuisine is responsible for overseeing a specific section of the kitchen within a restaurant or culinary establishment, focusing on Oriental or...

We have urgent opening for Commin1,2, DCDP and CDP Cuisine : Conti, Italian, European, Asian and Oriental Job description We have an urgent requirement for Commi 1, 2 and DCDP (Conti, Italian, European and Asian) for one of sub entity of Barbeque Nation well established its brand in casual dining in several states as Karnataka, Maharashtra & Tamil...

**Key Responsibilities**: - **Beverage Preparation & Service**: - Prepare and serve a wide variety of alcoholic and non-alcoholic drinks, including signature Asian cocktails and classic beverages. - Develop an understanding of Asian-inspired flavors and techniques to craft unique and complementary drinks. - Ensure proper presentation and garnishing of...

**Key Responsibilities**: - **Guest Service & Hospitality**: - Welcome and seat guests with a friendly and professional demeanor. - Present menus and provide information about the pan-Asian offerings, including detailed knowledge of ingredients and preparation styles. - Answer questions related to the menu, daily specials, and accommodate guests with...

Job Title: Sous Chef/ Culinary Instructor Location: Manjari Budruk, Pune Open Positions:2 , Permanent Schedule:Day Shift Joining:Immediate About Us: The International Institute of Culinary Arts & Career Management (IICCM)** is a premier culinary institute in India, offering specialized training in global cuisines. Affiliated with City & Guilds, we...

Job Description: Ø Pantry, Tea, Commissary, Hot Kitchen and work to their best ability under the chef in charge to prepare food. Ø Ensures correct and safe use of all equipment machinery and tools. Ø Always maintain high standards of food hygiene cleanliness and tidiness in the kitchen storage fridge’s and freezers. Ø Assisting in basic prep of food...