Head Chef

2 days ago

Pune, Maharashtra, India Dnyaneshwar Hospitality Full time ₹ 5,00,000 - ₹ 15,00,000 per year

Role & responsibilities

Menu & Culinary Innovation

  • Develop, design, and update menus for lounge bar, banquets, and special events.
  • Create Modern Indian, Continental, Asian, and fusion dishes aligned with current food trends.
  • Innovate seasonal and event-specific menus in coordination with the management & marketing team.

2. Kitchen Operations Management

  • Supervise and coordinate all kitchen activities including food preparation, cooking, and presentation.
  • Establish and maintain recipe standardization & portion control to ensure consistency.
  • Implement kitchen SOPs for efficiency and hygiene.

3. Team Leadership & Training

  • Lead, train, and motivate kitchen staff (Sous Chefs, CDPs, Commis, Helpers).
  • Conduct regular training sessions on new recipes, plating styles, and hygiene practices.
  • Schedule staff shifts and ensure discipline and teamwork.

4. Quality & Hygiene Control

  • Maintain the highest standards of food quality, taste, and presentation.
  • Ensure compliance with FSSAI and other food safety standards.
  • Monitor kitchen cleanliness, storage, and waste management.

5. Cost & Inventory Management

  • Manage kitchen budgets, food cost, and wastage control.
  • Forecast, order, and maintain raw material inventory with proper vendor coordination.
  • Negotiate with suppliers for best quality and pricing.

6. Coordination & Guest Experience

  • Collaborate with service staff for smooth coordination during operations and events.
  • Interact with guests (when required) to receive feedback and enhance guest satisfaction.

Preferred candidate profile

  • 812 years of culinary experience with at least 3–5 years in a leadership role.
  • Expertise in Modern Indian, Continental & Asian cuisines; knowledge of Tandoor and fusion menus is a plus.
  • Strong leadership, creativity, and ability to handle high-pressure service.
  • Knowledge of food cost control, vendor management, and kitchen administration.
  • Hands-on and passionate about food trends, plating styles, and customer satisfaction.

  • Head Chef

    4 days ago

    Pune, Maharashtra, India Kerala Cafe Full time ₹ 3,60,000 - ₹ 5,40,000 per year

    Kerala Cafe is a renowned chain of multi chain restaurants in Mumbai , Pune , Bangalore & Kerala known for its Brand - Kerala Cafe specializing in authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality.This vacancy is for Pune location, CTC is 45000/-Outlet Head Chef Duties and...

  • Executive Chef

    6 days ago

    Pune, Maharashtra, India AL Arabian Express Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Head ChefExperience:Minimum 5 years leading entire kitchen operations including tandoor, seekh, and Tava products.Education: Culinary degree or equivalent hands-on kitchen training certification.Communication: Clear communicator with ability to instruct kitchen staff and coordinate with managers.Planning Skill: Plans half down according to sales targets and...

  • Sous Chef

    2 weeks ago

    Pune, Maharashtra, India Naukri Hospitality Jobs Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We are looking for a highly skilled and experienced Sous Chef to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience in a similar role.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and implement new recipes and menu ideas to enhance culinary...

  • Sous Chef

    10 hours ago

    Pune, Maharashtra, India Food of Mangaluru Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Company Description"Food of Mangaluru" is a culinary oasis bringing the vibrant flavors of coastal Karnataka to life in the heart of Pune. With a focus on authentic Mangalorean cuisine, our restaurant offers a diverse menu showcasing traditional dishes bursting with bold spices, fresh seafood, and aromatic ingredients. Our signature dishes like Kori Rotti,...

  • Chinese Chef

    2 weeks ago

    Pune, Maharashtra, India Only B2B Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Job Title: Chinese ChefLocation: Kharadi, PuneJob Type: Full-Time Reports To: Head Chef / Kitchen ManagerJob Summary:We are seeking an experienced and passionate Chinese Chef to join our culinary team. The ideal candidate will specialize in authentic Chinese cuisine and possess in-depth knowledge of traditional Chinese cooking techniques, ingredients, and...

  • Demi Chef De Partie

    2 days ago

    Pune, Maharashtra, India 729 Grams Coffee Roasters Full time ₹ 6,00,000 - ₹ 8,00,000 per year

    Role DescriptionThis is a full-time on-site role for a Demi Chef De Partie based in Pune. The Demi Chef De Partie will be responsible for preparing and presenting high-quality dishes, maintaining high standards of food hygiene and safety, and supporting the head chef in daily kitchen operations. The role includes managing kitchen inventory, training junior...

  • South Indian Chef

    2 weeks ago

    Pune, Maharashtra, India ASTOR FOODS LLP Full time ₹ 2,40,000 - ₹ 3,60,000 per year

    South Indian Chef ( CDP )Key ResponsibilitiesPrepare and cook a variety of South Indian dishes such as Idli, Dosa, Vada, Uttapam, Upma, Pongal, Sambar, Rasam, Avial, Poriyal, and chutneys.Ensure taste, texture, and presentation are consistent with outlet standards.Assist in menu planning and recipe standardization for South Indian items.Supervise and guide...

  • Commis

    1 week ago

    Pune, Maharashtra, India Ambros World Foods Full time ₹ 1,50,000 - ₹ 4,50,000 per year

    Job Title: Commis ChefReports To: Chef de Partie / Sous Chef / Head ChefDepartment: KitchenLocation: [Pune]Job Summary:We are seeking a motivated and enthusiastic Commis Chef to join our kitchen team. As a Commis Chef, you will assist in the preparation, cooking, and presentation of food under the supervision of senior chefs. This role is ideal for someone...

  • Pan Asian CDP

    6 hours ago

    Pune, Maharashtra, India Sagar Fabrics Full time ₹ 12,00,000 - ₹ 18,00,000 per year

    Job Summary:We are looking for a creative and skilled Pan Asian Chef de Partie (CDP) to specialize in Asian cuisines like Chinese, Thai, and Japanese. The CDP will be responsible for preparing dishes, supervising commis chefs, and ensuring quality and presentation standards.Key Responsibilities:Prepare authentic Pan Asian dishes as per recipes and...

  • Head Chef

    2 weeks ago

    Pune, Maharashtra, India Kannu Ki Chai Pvt Ltd Full time ₹ 3,60,000 - ₹ 4,80,000 per year

    Food Preparation and Cooking:Prepare and cook menu items to the highest standards of taste, quality, and presentation.Ensure food is cooked according to customer specifications and follows standardized recipes.Operate kitchen equipment such as grills, fryers, ovens, and mixers safely and efficiently.Menu and Recipe Management:Follow standardized recipes to...