Line Cook

About UsCafé Fiori is a European-style artisanal café and dessert kitchen known for ingredient-forward cooking, premium local produce, and a warm, creative kitchen culture.Role OverviewWe're looking for enthusiastic culinary interns to assist with day-to-day prep, service, and menu development.Selected Intern's Day-to-day Responsibilities IncludeAssist...

Prepare and cook a variety of authentic Chinese dishes, including but not limited to Cantonese, Sichuan, Hunan, and Beijing-style cuisines.Develop new menu items and specials in line with the restaurant's concept and customer preferences.Ensure all dishes are prepared to high standards of taste, presentation, and consistency.Monitor food stock levels and...

Role: Creative CopywriterJob Title: Creative CopywriterType: Full-timeLocation: On-Site (Bengaluru, India)Reports To: Head of BrandOpenings: 1About Us:At , we believe in Real Food. Zero Fuss. Were building India's first Smart Cooking Companions - Upliance 1.0 and 2.0 that make everyday cooking simpler, faster, and healthier with the power of hardware and...

Role: Creative CopywriterJob Title:Creative CopywriterType:Full-timeLocation:On-Site (Bengaluru, India)Reports To:Head of BrandOpenings:1About Us:At, we believe inReal Food. Zero Fuss.We're building India's firstSmart Cooking Companions- Upliance 1.0 and 2.0 that make everyday cooking simpler, faster, and healthier with the power of hardware and software...

Role DescriptionWe're looking for a chef who can build and run our kitchen from the ground up - from crafting innovative, balanced recipes to managing daily production and quality. You'll be responsible for both R&D and execution, ensuring that every meal is delicious, consistent, and ready to scale as we grow.Key ResponsibilitiesDevelop and test recipes...

Company DescriptionWe suggest you enter details here.Role DescriptionThe Process Engineer – Confectionery is responsible for designing, optimizing, and supporting manufacturing processes specific to confectionery products such as chocolates, candies, gums, and jellies. This role ensures consistent product quality, efficient operations, and compliance with...

We are Licious and we are a Bengaluru based meat and seafood company founded in 2015 by Abhay Hanjura and Vivek Gupta, our founders, foodies and friends. We pride ourselves on being India's most successful D2C food-tech brand operating in 20 cities across the country delighting over 32 lac customers with our de-licious fresh meat and seafoodThink you have...

Job Description: Line Cook Location: Indiranagar, Bangalore Position Overview: We are seeking an experienced and passionate Line Cook to join our dynamic team in Indiranagar, Bangalore. The ideal candidate will be responsible for preparing and cooking high-quality dishes, maintaining cleanliness in the kitchen, and ensuring a smooth workflow in collaboration...

Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as needed - Slightly modify recipes...

**Job Overview** **Job Overview** As an Assistant cook - or SR. kitchen assistant - you are effectively the engine room of the kitchen. Working under the guidance of a kitchen supervisor, your job is to ensure that the kitchen is clean and operational. In some kitchens, you may also be involved in preparing ingredients, so it’s a great stepping stone to...

**key Responsibilities** Food Preparation & Cooking: Prepare, cook, and present food items according to restaurant menus and recipes. Ensure consistency in food quality and taste according to the restaurant's standards. Maintain a clean and organized kitchen while following food safety and hygiene standards. Menu and Recipe Adherence: Follow standardized...

**[COOK]** **Job Overview** **Our busy eatery is experiencing rapid growth, and is in need of a hard-working, self-motivated cook to join our team. The Chef will manage the kitchen, develop menus, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

Baker Job Responsibilities: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts. Develops new products for a la carte or menus on a rotating basis. Decorates baked goods, such as cream pies, using a pastry bag. Sets time and speed controls for mixing machines, or blending machines, so that ingredients will be mixed or cooked...

**JOB RESPONSIBILITIES 2ND COMMI CHEF** **JOB SUMMARY- **As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation, cooking and food presentation. Takes leadership role during the absence of the Head Chef and...

Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

**Commis II Duties and Responsibilities**: - Able to operate kitchen equipment like _braising_ pan, _baking_ ovens, stoves, _grills_, microwaves and fryers. - Able to produce quality product in a timely and efficient manner for the guests or staff. - Responsible to maintain cleanliness, sanitation at the assigned work area. - Responsible for preparing and...