Line Cook

Line Cook Location Indiranagar Bangalore Position Overview We are seeking an experienced and passionate Line Cook to join our dynamic team in Indiranagar Bangalore The ideal candidate will be responsible for preparing and cooking high-quality dishes maintaining cleanliness in the kitchen and ensuring a smooth workflow in collaboration with the kitchen team...

Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

Job Description: Line Cook Location: Indiranagar, Bangalore Position Overview: We are seeking an experienced and passionate Line Cook to join our dynamic team in Indiranagar, Bangalore. The ideal candidate will be responsible for preparing and cooking high-quality dishes, maintaining cleanliness in the kitchen, and ensuring a smooth workflow in...

Hands in the dough. Heart in the details.You're the quiet engine of the kitchen — making sure every dish is built with care.What you'll do:Support the Kitchen Lead with food prep and cooking of Chinese and Indian FoodMaintain prep stations, chopping, cleaning, and organizing ingredientsEnsure freshness and hygiene across all materials and toolsAssist with...

Job Description Hands in the dough. Heart in the details. You're the quiet engine of the kitchen making sure every dish is built with care. What you'll do: Support the Kitchen Lead with food prep and cooking of Chinese and Indian Food Maintain prep stations, chopping, cleaning, and organizing ingredients Ensure freshness and hygiene across all materials and...

**[COOK]** **Job Overview** **Our busy eatery is experiencing rapid growth, and is in need of a hard-working, self-motivated cook to join our team. The Chef will manage the kitchen, develop menus, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

Baker Job Responsibilities: Prepares, produces, and bakes breakfast pastries, breads, rolls, and some desserts. Develops new products for a la carte or menus on a rotating basis. Decorates baked goods, such as cream pies, using a pastry bag. Sets time and speed controls for mixing machines, or blending machines, so that ingredients will be mixed or cooked...

Looking for a suitable continental line cook. Must be well groomed, able to follow intructions, prep and work the line with high standards of cleanliness. Pay: ₹13,000.00 - ₹25,000.00 per month Schedule: - Fixed shift - Weekend availability Supplemental Pay: - Performance bonus - Shift allowance - Yearly bonus Ability to commute/relocate: -...

Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order new supplies. - Provide support to junior kitchen...

CDP/DCDP A Chef de Partie **runs a specific section in a kitchen, and report to the Sous Chef**. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. **Chef de Partie duties and responsibilities** - Setting up the kitchen prior to a restaurant's opening. -...