Chinese chef

Responsible for preparing high-quality, authentic Chinese dishes, managing kitchen operations, and ensuring high standards of food safety, hygiene, and presentation. Key duties include menu planning, sourcing fresh ingredients, leading kitchen staff, maintaining cleanliness, and ensuring food quality, while core requirements often involve formal training or...

Responsibilities:Prepare and cook authentic Chinese dishesAssist Senior Chef in daily operationsMaintain consistency in taste, quality & presentationBring uniqueness and creativity to dishes while following standard recipesSuggest and contribute ideas for new menu items and seasonal specialsFollow hygiene, sanitation & safety standardsEnsure proper...

Role SummaryAs a CDP at Food Whisperer, you'll lead a specific section of the kitchen—such as , South Indian, North Indian, Chinese, or Awadhi—and ensure every dish meets the brand's high standards for taste, presentation, and consistency.Key ResponsibilitiesSection Management : Independently run your assigned kitchen section with precision and...

Role SummaryAs a CDP at Food Whisperer, you'll lead a specific section of the kitchen—such as , South Indian, North Indian, Chinese, or Awadhi—and ensure every dish meets the brand's high standards for taste, presentation, and consistency.Key Responsibilities- Section Management: Independently run your assigned kitchen section with precision and...

CDP- Indian, South Indian, Chinese, Chaat, Continental,TandoorJob description:Key ResponsibilitiesLead and manage the Indian, Tandoor, and North Indian Chaat station during servicePrepare, cook, and present dishes to the highest standards, ensuring taste, presentation, and consistencyHandle all types of Indian breads, kebabs, tandoori preparations, and...

Job DescriptionAbout Us- Well versed with Food Safety Skills- Culinary expertise on pan-Asian, Chinese, Mexican and Korean cuisine- Culinary Expertise on Indian Breads- Assisting in developing the formulation of noodles and pasta- Application studies by preparing different dishes of existing products- Critical feedback on recipes being developed by the...

Credible Assist And Care Pvt Ltd specializes in delivering personalized home-cooked meal solutions across Bengaluru. We are looking for skilled, reliable, and self-driven Personal Chefs to provide in-home cooking services tailored to the specific culinary needs of our clients.This role involves daily travel to client homes, meal customization, and...

Share your updated CV on or whatsapp at Designation : Head Chef/ Sous Chef (Pan Asian)Job Location: BangaloreResponsibilities:Prepare and cook a variety of Pan Asian dishes, including Chinese, Japanese, Thai, Korean, and other regional specialties.Ensure consistent taste, quality, and presentation of all dishes.Innovate and introduce new Pan Asian recipes...

We are seeking an experienced Sous Chef with a passion for East Asian culinary arts. The ideal candidate will have expertise in cuisines such as Chinese, Japanese, Korean, Thai, or Vietnamese. This role involves assisting the Head Chef in daily operations, ensuring the delivery of authentic and high-quality dishes, and leading a dynamic kitchen team.Key...

Executive Chinese Chefs supervise the kitchens operation, control food cost, quality and portion control of food. They oversee purchase of dried goods and fresh products. They have to be innovative and creative on daily special menus and maintain good relationship with customers. **Salary**: From ₹20,000.00 per month Schedule: - Day shift Supplemental...

**Key Responsibilities**: - Prepare and cook a variety of authentic Chinese dishes, including but not limited to dim sum, stir-fries, noodles, soups, and specialty items. - Design and develop menus, ensuring a balance of traditional and innovative dishes. - Monitor food preparation processes to ensure consistency, quality, and adherence to recipes and...

**Job Title**: Dosa and Chinese Chef **Location**: HSR Layout **Job Overview**: **Key Responsibilities**: - Prepare a variety of dosas and Chinese dishes to a high standard. - Ensure the kitchen is clean, organized, and follows food safety guidelines. - Collaborate with the kitchen team to ensure efficient operations. - Interact with customers to...

Wanted experience commi chef for Chinese and Indian **cooking** **Salary**: From ₹13,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift Ability to commute/relocate: - Bangalure, Bengaluru - 560091, Karnataka: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1...

**Responsibilities**: - **Menu Development**: Collaborate with the Head Chef to create innovative and authentic Chinese cuisine menus, emphasizing Dimsum, Bao, and Wok specialties. - **Food Preparation**: Execute food preparation tasks efficiently and with precision, ensuring the highest standards of quality and presentation. - **Cooking Techniques**:...

Executive Chinese Chefs supervise the kitchens operation, control food cost, quality and portion control of food. They oversee purchase of dried goods and fresh products. They have to be innovative and creative on daily special menus and maintain good relationship with customers.Job Type: Full-timePay: From ₹20,000.00 per monthAbility to...

Participates in the preparation of food items according to guest orders of consistent quality following recipe cards, production, portion, and presentation standards Be responsible for and accountable for the overall food cost kitchen supplies, kitchen energy costs and kitchen utensils Perform any other reasonable duties as required by the department head...

**Job Title**: Chefs - Specialized in North Indian, South Indian & Chinese Cuisine and Tandoor **Location**: HAPPY RETREATS, Chikmagalur, Karnataka Happy Retreats, located in Chikmagalur, Karnataka, seeks a skilled Chef proficient in North Indian & Chinese, South Indian, and Tandoor cuisines. If you possess creativity, attention to detail, and at least 1...

Shangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity and humility. We are diverse, warm and caring, but also demanding, dynamic and...

Prepare and cook Chinese dishes according to recipes and menu standards.Manage kitchen operations, including food preparation, cooking, and presentation.Maintain high food quality standards, ensuring dishes are prepared to perfection.Develop new recipes and menu items to innovate and enhance our Chinese cuisine offerings.Train and supervise kitchen staff to...