Commis/DCDP

Looking for Commis,CDP,DCDPHot/Cold and Pastry section for new restaurant in Churchgate HR SHREYA Perks and benefits6 Week offs, service charges, PF, ESIC

Key Responsibilities:Assist the Chef de Partie in daily kitchen operations.Prepare ingredients and cook dishes according to recipes and quality standards.Ensure proper portion control and minimize food wastage.Maintain cleanliness and organization in the assigned kitchen section.Follow HACCP, food safety, and hygiene standards.Train and support Commis Chefs...

Tamak, an award winning Indian Restaurant in Mumbai, has the below mentioned vacancies for its new outlet at Malad WestCommi 1 / 2 / 3 - Indian CurryDCDP - Indian CurryCDP - Indian CurryDCDP - TandoorInterested candidates with 3-4 years experience preferably in star hotel or fine dine Indian (in India or Abroad)Attractive salary packageImmediate JoiningJob...

GATEWAY RESTAURANST LLP is looking for Tandoor Chefs for its restauarant TAMAK, opening a new Outlet at Malad West, Evershine NagarCDP 28-35kDCDP 25-30kCommi kCommi kMinimum 4-5 years experience in Tandoor with preferred experience in star hotels.Tamak is a 7 year old brand from Bandra, known for its Delhi Inspired Traditional North Indian Food, Helmed by...

THE ROLE At Hunger Inc we believe desserts are more than just the end of a meal they re a celebration As a Pastry Chef de Partie CDP or Demi Chef de Partie DCDP for Veronica s and Our Central Kitchen This role goes far beyond just baking It s about leading your pastry section with skill working collaboratively with your team and ensuring that...

**Hiring for DCDP- Pastry** **Location: Sakinaka Andheri, Mumbai** **Salary: 21k + PF & ESIC** **Minimum 1 Year of Experience as a DCP / Commin 1 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** **Job Profile**: Assisting in the food preparation process Cooking and preparing elements of high-quality...

Sous Chef, Commie/Commi/DCDP/CDP- Continental & Bakery & Pastry- MNC QSR Restaurant ChainJob Title: CDP/DCDP Chef Continental Cuisine & Bakery & PastryDepartment: Kitchen / F&B Production Key Responsibilities:Plan and prepare menus in consultation with the Executive Chef.Train, mentor, and supervise junior kitchen staff and commis chefs.Maintain consistent...

Company Description Founded by Chef Ritu Dalmia in 2000, DIVA began with a single restaurant in Delhi and has expanded significantly. DIVA Catering is renowned for its exquisite presentation and highly specialized customization of international cuisines, offering tailor-made experiences for each event. Known for unique touches such as custom-designed...

Role Overview:The Commis Chef (I, II, III) – Pizza will assist in the preparation, cooking, and presentation of pizzas under the supervision of the Chef de Partie (CDP) or Demi Chef de Partie (DCDP). The role focuses on learning, supporting operations, and ensuring quality and consistency in the pizza section.Key Responsibilities:Commis I (Senior among...

**Job Description: DCDP (Demi Chef de Partie) - Central Kitchen, Turbhe** **Position**: Demi Chef de Partie (DCDP) **Location**: Central Kitchen, Turbhe **Salary**: ₹20,000 to ₹22,000 per month **Experience**: Minimum 2.5 + years **Role Brief** We are looking to hire a Demi Chef de Partie who will be responsible for maintaining high standards of food...

Key Responsibilities: Assist the Chef de Partie in daily kitchen operations. Prepare ingredients and cook dishes according to recipes and quality standards. Ensure proper portion control and minimize food wastage. Maintain cleanliness and organization in the assigned kitchen section. Follow HACCP, food safety, and hygiene standards. Train and support Commis...

**Designation**: DCDP / Comis 1 - Pastry Department **Salary**: 18k-21k Per Month+ Other Benefits **Job Location: Sakinaka** **Shift**: Day Shift **Note: Pastry Department exp Mandatory** **Role Brief**: We are looking to hire a Commis 1 for various locations across Pan India. The role is to assist in preparing food in kitchen under supervision of...

Department ProductionResponsible To Junior Sous Chef Executive Sous Chef Executive ChefJob Summary The Commi 1 in Food Beverage Production play essential roles in the culinary team contributing to the planning preparation and presentation of culinary offerings Established Duties Menu Execution Assist in executing menu items under the guidance of...

**Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Demi Chef De Partie (DCDP) and Commi 1 in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **DCDP - Established Duties**: - **Menu...

We looking for On Job Trainee We looking for following Sections Tandoor, Indian, Chinese, Continental, South Indian, Multi culinary Chef CDP DCDP COMMI-I COMMI-II COMMI-III HELPER utility workers **Salary**: From ₹10,000.00 per month **Benefits**: - Food allowance - Health insurance Schedule: - Rotational shift Supplemental Pay: - Yearly...