Chef de partie Tandoor

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Chef De Partie located in Mumbai. The Chef De Partie will be responsible for preparing and presenting high-quality dishes within the specialty section, assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. This...

Job Description For Chef de Partie - Indian(HOZ11733) in Mumbai,India. Description You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned...

Job DescriptionSummaryYou will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

A Tandoor Chef prepares and cooks Indian dishes in a traditional clay or brick tandoor oven, a role requiring expertise in marinating and cooking meats, seafood, and breads to perfection. Key responsibilities include operating and maintaining the tandoor, ensuring food quality and consistency, upholding strict hygiene and food safety standards, managing...

We are seeking a skilled Chef de Partie (South Indian Cuisine) with expertise in authentic dishes, regional spices, and a passion for delivering consistent quality while upholding high kitchen standards.

Responsibilities:* Manage inventory & cost control* Ensure food safety & quality standards met* Collaborate with team on menu planning & execution* Train & mentor junior chefs de partie* Lead kitchen operations during shiftsHealth insuranceFood allowanceProvident fund

This is an opening for fine dine continental restaurant. Designation: Chef De Partie Experience: 4 to 5 years in continental CTC - 32K + Service Charge( approx 5-6 K) No accommodation is provided. Immediate joiner preferred. THE ROLE ● Represent the company's high standards of personal presentation and behaviour at all times during a shift ●...

This is an opening for fine dine continental restaurant.Designation: Chef De PartieExperience: 4 to 5 years in continentalCTC - 32K + Service Charge( approx 5-6 K)No accommodation is provided.Immediate joiner preferred.THE ROLE● Represent the company's high standards of personal presentation and behaviour at all times during a shift● Demonstrate...

We are looking for a skilled Chef de Partie-Asian to join our team in the hospitality industry. The ideal candidate will have experience working with Asian cuisine and be able to prepare high-quality dishes.Roles and ResponsibilityPrepare and cook Asian dishes, including stir-fries, curries, and noodle dishes.Maintain high levels of cleanliness and...

Dish Preparation: Prepare and cook various tandoori dishes, including meats (like chicken tikka), vegetables, and breads (such as naan).Ingredient Management: Marinate meats and vegetables with traditional spices and yogurt to enhance flavor and tenderness.Tandoor Operation: Safely operate and maintain the tandoor oven, monitoring its temperature to ensure...