Dcdp

3 days ago

Mumbai Maharashtra, India FINESSE STAFFING Full time

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.**

Location : Mumbai

Experience : 5 Years

Qualification : Hotel Management/ IHM

Hazards Analyse Critical Control Point (has all basic kitchen standards)
- Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area.
- Assist in training within your department and to attend training sessions when requested in line with hotel requirements
- Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion board are maintained.
- SOPs for all dishes are implemented with the aid of a Chef de Partie.
- Training of Commis - setting up a detailed training program with the Chef de Partie, Junior Sous and Sous Chef
- Attend all relevant meetings
- Be responsible for stocks and control of wastage, in according to company standards.
- Assist in maintaining and improving upon budgeted food cost
- Always provide a courteous and professional service and ensure that any guest complaints are promptly rectified and communicated to the head chef.
- Assist the head chef in the fulfilment of his or her duties in order to ensure the smooth running of the kitchen.
- Always maintain a high standard of personal appearance and hygiene.
- Maintain good working relationships with your own colleagues and all other departments.
- Be aware of the action to be taken in the event of fire.
- Carry out cleaning within your own department ensuring that hygiene and safety standards are maintained.
- Have a complete understanding of the hotel’s employee handbook and comply with the regulations contained within.
- Create and maintain an effective working relationship with colleagues and Managers.
- Be responsible for the ordering of all fresh produce and dry goods for kitchen use.
- Comply with all company procedures regarding:

- Fire
- Health & Safety
- Food Hygiene
- Security

Must have experience in Asian/ Continental/ Oriental Cuisines

Regards,

Finesse Staffing

**Salary**: ₹150,000.00 - ₹380,000.00 per year

Schedule:

- Day shift

Supplemental pay types:

- Yearly bonus

**Experience**:

- total work: 4 years (preferred)

Work Location: In person

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