Dcdp, Fry Chef, Commi I Ii Job at Restaurant

The Commis I will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: - To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed...

**Role Overview**: The Commis Chef (I, II, III) - Pizza will assist in the preparation, cooking, and presentation of pizzas under the supervision of the Chef de Partie (CDP) or Demi Chef de Partie (DCDP). The role focuses on learning, supporting operations, and ensuring quality and consistency in the pizza section. **Key Responsibilities**: **Commis I**...

Role Overview:The Commis Chef (I, II, III) – Pizza will assist in the preparation, cooking, and presentation of pizzas under the supervision of the Chef de Partie (CDP) or Demi Chef de Partie (DCDP). The role focuses on learning, supporting operations, and ensuring quality and consistency in the pizza section.Key Responsibilities:Commis I (Senior among...

Role: Commis (Commi 1 / 2 / 3) Industry Type: Film / Music / Entertainment Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B Production **Education** UG: Any Graduate **Job description** - The term "Commi" typically refers to positions in the culinary field, specifically in the kitchen of a...

We looking for On Job Trainee We looking for following Sections Tandoor, Indian, Chinese, Continental, South Indian, Multi culinary Chef CDP DCDP COMMI-I COMMI-II COMMI-III HELPER utility workers **Salary**: From ₹10,000.00 per month **Benefits**: - Food allowance - Health insurance Schedule: - Rotational shift Supplemental Pay: - Yearly...

**Commis I, Commis II, Commis lll** - _____________________________________ **JOB SUMMARY** Under the general guidance and supervision of the CDP / DCDP / Sous Chef /Executive Chef and in accordance with the set policies and procedures of the Company, he/she is responsible for carrying out the basic activities of the Kitchen **FUNCTIONAL DUTIES AND...

**Key Responsibilities**: - **Food Preparation**: Assist in the preparation and cooking of Kerala cuisine, including traditional dishes such as dosa, idli, sambar, and various seafood specialties. - **Ingredient Management**: Ensure all ingredients are fresh, properly stored, and prepped according to recipes and specifications. - **Cooking Techniques**:...

**Salary: - 10,000 Per Month to 24,000 Per Month** Job Summary: The Chinese Commis Chef is responsible for assisting in the preparation and cooking of Chinese dishes, ensuring consistent taste, quality, and presentation. Commis I will handle more advanced cooking and leadership tasks within the section, while Commis II will focus on support, prep, and...

**Job Title: Commis Chef II** **Location**: Mumbai, India **Cuisine Focus**: South Indian **Reports To**: Commis Chef I / Sous Chef **Accommodation**:Provided by the employer** **Job Summary**: Commis Chef II supports the kitchen team in preparing ingredients and executing basic cooking tasks, with a primary focus on South Indian cuisine **Key...

Job Description Commis ChefPosition: Commis ChefRole Summary:The Commis Chef supports the kitchen team in preparing ingredients, cooking dishes under supervision, and maintaining hygiene and safety standards. This role is ideal for an entry-level chef looking to develop culinary skills.Key Responsibilities:Assist in the preparation, cooking, and presentation...