Head Chef

Job Description Role Head Chef Salary : 20k - 30k / month Food AccommodationEligibility : Similar 2 years experience with specialisation in similar role with expertise in usion dishes also cooking contemporary dishes Location : Kolkata, West Bengal Key Roles & Responsibilities: Supervise and manage the overall kitchen operations efficiently. ...

What do we do?Zing is an F&B company based out of Kolkata. The company owns and operates a bouquet of brands, including Rang De Basanti Dhaba(RDBD), which is the biggest North Indian brand in East India by volume, and an upcoming Pan Asian Outlet, which aims to bring the best of Asian streets under one roof.Zing also operates delivery-only cloud-kitchen...

Job descriptionJob Title: Head Chef cum TrainerLocation: Kolkata, IndiaCompany: FBCH PVT.LTD.Experience Required: min 3 years of experienceSalary Range: 20,000-25,000 per monthEmployment Type: Full-TimeCompany DetailsDelhi Chai Café, with over 40 operational outlets across India, is a fast-growing tea café franchise chain celebrated for its diverse range...

Role & responsibilitiesFUNCTIONAL RESPONSIBILITIES:As a Executive Sous Chef Pastry, you are responsible for the entire operation of the Central Kitchen, while assisting the management with production according to daily requirements and supervision of subordinates to ensure product quality. You should be well-versed in culinary arts with a passion for sweet...

Job Title: Indian Curry & Biryani ChefReports To: Head Chef / Kitchen ManagerDepartment: Kitchen OperationsLocation: Muscat, OmanJob Summary:We are seeking an experienced and passionate Indian Curry, Biryani & Tandoor Chef to join our culinary team. The ideal candidate will have deep knowledge and hands-on expertise in preparing authentic Indian curries,...

DKP team is Hiring: South Indian Cook – Snacks/Namkeen IndustriesLocation: Ballygunge, KolkataSalary: Up to ₹20,000 (based on interview & experience)Requirements:Good knowledge of South Indian dishes (Idli, Dosa, Vada, etc.)Prior experience in a reputed restaurant/café preferredAbility to maintain hygiene & quality standardsImmediate joining | Interview...

Key Responsibilities Customer Order Management·      Take and confirmWhatsApp ordersfor bakery treats, cakes, and special requests.·      Handleincoming calls(tele-calling for follow-ups, order confirmations, customer queries).·      ManageSwiggy/Zomato dashboards– stock updates, customer issue resolution,...

Key ResponsibilitiesSupervise and support all chefs and kitchen staff (pastry, doughsheeter, cake finishing, savory). Ensure all processes follow standard operating procedures. Conduct strict quality control – taste, approve, and monitor products before dispatch. Manage Swiggy/Zomato stock levels and ensure replenishment. Track and plan...

A sous-chef is **a chef who is second in command of a kitchen** - the person ranking directly before the head chef. In large kitchens, sous-chefs generally manage members of the kitchen on behalf of the head chef, who is usually preoccupied with other tasks. **Salary**: ₹65,314.59 - ₹74,971.19 per month **Benefits**: - Commuter assistance - Food...

Job DescriptionWe are hiring a Head Pastry Chef to join our growing hospitality brand in Muscat, Oman.Lead a talented team, create world-class desserts, and deliver consistent quality across outlets.Overseas opportunity for Indian candidates — visa and travel provided by employer.Location:West Bengal, Kolkata, India (Applicants must be willing to relocate...

A leading culinary Catering establishment in Saudi Arabia, dedicated to providing exceptional dining is looking for SOUS CHEF.About the RoleThe Sous Chef will assist the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and presentation.ResponsibilitiesAssist in the preparation and presentation of dishes.Supervise...

Junior sous chefs are **second-in-command under the head chef and have run of the kitchen when the head chef isn't available**. They're tasked with watching over cooks while they prepare meals according to recipes. Junior sous chefs may also have a hand in planning the menu and deciding on the price of dishes **Salary**: ₹40,314.59 - ₹49,971.19 per...

Looking for pizza chef should be good at pizza making and burger and sandwich. Person should be flexible to work in outskirts from kolkata. We have 8 braches and our head office is in Ghatal pashchim midnapore Work location - Ghatal **Job Types**: Full-time, Regular / Permanent **Salary**: ₹16,000.00 - ₹18,000.00 per month **Benefits**: - Food...

Required a Head chef who specialised in making Israeli cuisine like - Falafel , - Hummus - Sfen - Khachapuri - Shakshuka - Burika - Ful - Shawarma, etc. He/she should be equipped with continental cuisine as well. - Lobster Thermidor. - Roast chicken. - Filet mignon. - Continental breakfast - Croissant au beurre - Croissant ordinaries **Requirement**: Open...

Seeking Demi Chef Di Partie/Commi I for a renown brand in cloud kitchen business - Must have an expertise on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage. - Ensure the quality of food served in all food outlets. - Assist in training within your department - Hygiene control - SOPs for all dishes are implemented...

**Oversees and supervises kitchen staff**. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is in good condition. Keeps stations clean and complies with food safety standards. Known as the assistant to the head chef or the head chef’s second in command, he/she should perform a range of...

Bonntonn is a premium bakery and gourmet gifting brand known for innovation, design-led desserts, and luxurious gifting experiences. We are expanding rapidly and seeking a driven and experienced Head Chef to lead our kitchen operations. Role Overview: We are looking for a dynamic and creative Head Chef who can lead a team, develop innovative recipes,...