Executive Chef

3 days ago


Mumbai, Maharashtra, India Agrostarc Full time

About Agrostarc

Agrostarc is a leading innovation center based in Mumbai, dedicated to creating new products and experiences.

Job Title: Executive Chef - Culinary Innovator

Salary Range: ₹ 25,00,000 - ₹ 35,00,000 per annum

Job Description:

We are seeking an experienced Executive Chef with expertise in Indian cuisine to lead our culinary innovation efforts. The successful candidate will play a key role in developing new recipes, menus, and product offerings that meet the demands of our customers.

Responsibilities:

  • Create innovative recipes using traditional Indian techniques and modern flavor combinations
  • Collaborate with cross-functional teams to develop new product concepts and menu items
  • Lead culinary training programs for our staff and external partners
  • Maintain high standards of food safety, quality, and presentation
  • Conduct market research and stay up-to-date on food trends and consumer preferences

Requirements:

  • 8+ years of experience in hospitality or food industry, preferably in Indian cuisine
  • Expertise in menu development, food costing, and inventory management
  • Strong leadership and communication skills, with ability to motivate and train team members
  • Knowledge of food safety regulations and HACCP practices
  • Degree in Hotel Management, Catering Technology, or related field

What We Offer:

  • A dynamic and collaborative work environment
  • Ongoing training and professional development opportunities
  • A competitive salary and benefits package
  • The chance to make a meaningful contribution to our company's growth and success

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