Executive Chef and Culinary Department Head

Job DescriptionThe Head Chef, Culinary Operations, is responsible for leading the culinary team and overseeing all food and beverage operations. This role requires a strong background in culinary arts, with a focus on menu development, kitchen management, and staff supervision.ResponsibilitiesCulinary Leadership: Provide direction and guidance to the...

About the Job:Culinary Chef sought by leading food establishment to lead culinary operations and generate innovative dishes. Responsibilities include menu planning, inventory management, and kitchen operations oversight.

Culinary Excellence at Maira's ResortMaira's Resort is seeking a seasoned Culinary Head to lead our kitchen operations. The ideal candidate will have a proven track record of managing a high-volume kitchen while maintaining the highest standards of quality and presentation.Key Responsibilities:Menu Development: Collaborate with our culinary team to...

Culinary Expertise: We seek a highly skilled Continental Chef to join our team at Svenska Design Hotel, Mumbai. As a key member of our culinary team, you will be responsible for preparing and cooking complex dishes using fresh ingredients and traditional methods.Key Responsibilities:Develop and prepare complex marinades, concentrated stock, herb & spice...

Job Description:We are seeking a highly experienced and skilled Executive Chef to join our team at Accor. As a key member of our culinary leadership team, you will be responsible for overseeing the culinary operations of our hotel, ensuring the highest quality of food and beverage products, and delivering exceptional guest experiences.Main...

Job Title: Chef De CuisineAccor Hotel is seeking an exceptional Chef De Cuisine to lead our culinary operations. This is a unique opportunity for a talented chef to showcase their creativity and leadership skills in a fast-paced, dynamic environment.Key Responsibilities:Menu Development and Execution: Collaborate with the culinary team to design and...

Reporting to the Executive Sous Chef, the successful candidate will be responsible for overseeing the daily culinary operations of the restaurant, including menu design, food preparation, and presentation. They will lead the team in creating a unique and exceptional dining experience for guests, while ensuring the highest standards of food safety and...

**Job Summary**As an Executive Culinary Specialist at AccorHotel, you will be responsible for leading a team of culinary professionals to deliver exceptional dining experiences. Your expertise in culinary arts and leadership skills will ensure seamless kitchen operations and consistency in food preparation.**Key Responsibilities**Execute culinary dishes with...

Job Title: Chef de PartieAt Fairmont Hotels & Resorts, we're passionate about delivering exceptional culinary experiences that exceed our guests' expectations. As a Chef de Partie, you'll play a vital role in our kitchen team, working closely with our Executive Chef, Executive Sous Chef, and Chef de Cuisine to ensure seamless kitchen operations and...

Culinary Excellence at Fairmont Hotels & ResortsFairmont Hotels & Resorts is a world-renowned luxury hospitality group, boasting an unparalleled portfolio of over 90 extraordinary hotels. Since 1907, we have been crafting magnificent experiences that leave a lasting impression on our guests.Our commitment to exceptional service, awe-inspiring public spaces,...

Culinary Leadership OpportunityYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Senior Kitchen Manager is responsible to manage the assigned kitchen as an independent profit centre, in line with the...

Executive Chef:Accor is seeking an Executive Chef to lead our culinary team at Novotel Mumbai – Juhu Beach. As a key member of our hotel's management team, you will be responsible for overseeing the culinary operations, ensuring exceptional food quality, and delivering a unique dining experience for our guests.Main Responsibilities:Develop and maintain a...

About the Role:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at AccorHotel. As a key member of our kitchen team, you will be responsible for executing culinary dishes with precision and creativity, maintaining the highest standards of quality and presentation.Key Responsibilities:Work closely with the Executive...

Our commitment to delivering exceptional dining experiences is at the heart of our culinary team. We're seeking a highly skilled Chef de Partie to join our dynamic team at Fairmont Hotels & Resorts.Key Responsibilities:Develop and execute innovative culinary dishes that showcase our commitment to quality and presentation.Collaborate with our Executive Chef...

Culinary Excellence at Svenska Design Hotel, MumbaiYou will be responsible for preparing and cooking complex Asian and Continental dishes using fresh ingredients and traditional methods. As a key member of our culinary team, you will work closely with our Culinary Designer and Head Chef to develop innovative marinades, stock blends, and ingredient fusions.In...

At Fairmont Hotels & Resorts, we are committed to delivering exceptional culinary experiences that exceed our guests' expectations. As a Chef de Partie, you will play a vital role in our kitchen team, working closely with the Executive Chef and Sous Chefs to ensure seamless operations and consistency in food preparation.Key ResponsibilitiesExecute culinary...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality standards are met.Key Responsibilities:Leadership: Supervise and manage a team of pastry chefs, ensuring they have...

Job SummaryThe Executive Culinary Assistant will be responsible for providing exceptional service to customers in a fast-paced culinary environment.This role requires a high level of culinary expertise, with a focus on preparing high-quality food products and ensuring efficient service.Key Responsibilities• Assist the culinary team in preparing and...

Accor, a world-leading hospitality group with over 5,400 properties across more than 110 countries, seeks an exceptional Executive Pastry Chef to join our team.About the RoleThis is a unique opportunity for a skilled pastry professional to lead our culinary discipline teams and drive excellence in pastry preparation. The successful candidate will be...

Job Title: Demi Chef de PartieJob Summary: We are seeking a skilled Demi Chef de Partie to join our culinary team at AccorHotel. The successful candidate will be responsible for the day-to-day operation of their designated station, providing direction to Commis Chefs and supporting the Chef de Partie in managing the station.Key Responsibilities:Food...