Product Innovation Chef

2 days ago


Mumbai, Maharashtra, India Maiz Kitchens Full time

About Maiz Kitchens

Maiz Kitchens is a pioneering quick service restaurant (QSR) company in India, revolutionizing fast food with incredibly tasty and healthy options. With over 20+ outlets in Mumbai and Bangalore, we aim to become the leaders in the healthy fast food movement.

We run two brands - Maiz Mexican Kitchen (www.maiz.in) and Harvest Salad Co (www.harvestsaladco.com), delivering over a million orders since inception. Our mission is to build two world-class brands and create a sustainable, profitable company that will last decades.

About the Role

We are seeking a highly skilled Product Innovation Chef to join our dynamic team at Maiz Kitchens. As a key member of our R&D kitchen, you will work closely with our founders to drive product innovation and development.

Job DescriptionKey Responsibilities:
  • Conceptualize and create innovative recipes and menu items aligned with our brands' healthy and gourmet positioning.
  • Develop and test recipes, ensuring they are scalable for QSR production.
  • Work with the procurement team to source high-quality ingredients while managing food costs.
  • Ensure all products adhere to food safety and quality standards.
Qualifications and Skills:
  • A degree or diploma in Culinary Arts, Food Science, or a related field.
  • 3+ years of experience in culinary roles, preferably in QSR, casual dining, or product development.
  • Strong expertise in healthy cooking, menu creation, and food innovation.
What We Offer:
  • An estimated salary of ₹1,500,000 per annum.
  • Creative freedom to develop innovative menu items.
  • A collaborative and energetic startup environment.
  • Competitive benefits package.
  • Professional growth opportunities.

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