Food and Beverage Operations Manager

2 weeks ago


Delhi, Delhi, India Accor Full time

Job Summary

Accor is seeking a highly skilled Food and Beverage Controller to join our team. As a key member of our operations team, you will be responsible for overseeing the smooth and efficient operation of our food and beverage services.

Key Responsibilities

  • Supervise the receiving clerk and handle food and beverage requisitions, ensuring timely and accurate delivery of supplies.
  • Prepare sales analysis and standard recipe costing, as well as cost reports, to monitor and control non-food purchases against budget.
  • Pre-cost all restaurant and banquet menus, and manage inventory of food, beverage, and general items, ensuring optimal stock levels.
  • Coordinate with other departments to ensure seamless cooperation and maximum productivity.
  • Respond to queries and resolve issues in a timely and efficient manner to ensure customer satisfaction.
  • Ensure all personnel are informed of departmental objectives and policies.
  • Identify optimal use of resources and educate the team on cost-effective practices.
  • Carry out food and beverage inventories, supervise operational functions, and finalize cost-related accounts.
  • Compare monthly food and beverage purchases with account payables and submit cost-related details to the accounts department.
  • Conduct monthly inventory of food, beverage, and other storeroom items.

Requirements

  • Diploma in Accounting or Finance, or equivalent.
  • Minimum 4-5 years of experience in a similar capacity.
  • Good reading, writing, and oral proficiency in English language.
  • Proficient in MS Excel, Word, PowerPoint, and relevant accounting systems.


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