Restaurant Staff

Operational ManagementSupervise and manage day-to-day restaurant operations.Ensure smooth coordination between kitchen and service teams.Monitor food quality, presentation, and adherence to company standards.Manage inventory levels and coordinate with the purchase department for stock requirements.Ensure proper cash handling, billing accuracy, and daily...

Pizza hut is hiring for Restaurant staffs in Jaipur. **Job Location -** Pizza Hut, GANPATI PLAZA, No 109, MI Rd, Sindhi Camp, Jaipur, Rajasthan 302001 Pizza Hut GTC. Jaipur Pizza Hut WTP, Jaipur Pizza Hut Crystal Palm 22 Bais Godam Jaipur Pizza Hut Ever Shine Tower Vaishali Nagar Jaipur - Customer Service - Billing - Dine-In, Delivery, **Age-**...

Restaurant staff required for Jaipur unit Pay: ₹8,086.00 - ₹27,862.63 per month Schedule: - Rotational shift Work Location: In person

Urgent Hiring F&B service staff - Captain - 2 - Steward - 4 - Runner - 2 Food & accommodation A high-class restaurant has newly opened. Best Salary! Location near Amber Fort Jaipur Contact - 8239700586 **Job Types**: Full-time, Permanent Pay: ₹10,000.00 - ₹45,000.00 per month Work Location: In person

restaurant captain is a supervisory role within the food and beverage (F&B) service team, responsible for overseeing the dining experience and ensuring smooth operations. They act as a liaison between the kitchen and the dining area, managing staff, addressing customer needs, and maintaining service standards. Essentially, they are responsible for ensuring...

Role: - Captain Experience: - 2-3 years Location: - Pune Airport (Viman Nagar) A **Restaurant Captain (JD - Job Description)** outlines the roles and responsibilities of a key supervisory position in a restaurant. The Captain ensures smooth service, supervises staff, and provides a great dining experience for guests. **Roles & Responsibilities of a...

**Job Title**: Restaurant Receptionist **Location**: TANA BANA, MANSAROVAR - **Job Type**: Full-Time **Job Summary**: **Key Responsibilities**: - **Guest Relations**: - Greet and welcome guests warmly upon arrival. - Manage reservations, ensuring accurate scheduling and optimal seating arrangements. - Handle guest inquiries, both in person and over the...

Job Role and Responsibilities of a Restaurant CaptainGuest ServiceWelcome guests warmly and ensure their dining experience exceeds expectations.Provide menu recommendations and assist with food and beverage selections.Address guest inquiries and special requests professionally.Team SupervisionSupervise and support the service staff, including waiters and...

Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Roles and Responsibility - Greeting and welcoming guests when they enter - Thanking guests and conveying gratitude while they are exiting - Explaining different menu items and offering recommendations - Answering any questions about the...

**1. Customer Service & Dining Experience**: - Greet customers warmly as they arrive and ensure they are comfortably seated. - Provide menus and offer detailed explanations of dishes, taking special care to recommend items based on guest preferences. - Take orders accurately, relay them to the kitchen, and ensure timely and correct service. - Ensure guests...