Executive Sous Chef

Role & Responsibilities:-- Cost Management- Manpower Planning- Budgeting- Inventory Management- Production PlanningPreferred candidate profile:-- Manages all day-to day operations of the Pastry / Bakery section.- Prepare a wide range of pastry / bakery section following recipes.- Supervise and coordinate for all pastry / bread & bakery products preparation...

Job Summary:We are seeking a skilled and experienced Head Chef with a strong background in Continental cuisine. The ideal candidate will be responsible for leading kitchen operations, menu planning, maintaining food quality standards, managing kitchen staff, and ensuring a high standard of hygiene and safety in the kitchen.Key Responsibilities:Plan and...

Job Summary:We are seeking a talented and experienced Chef de Partie (CDP) specializing in Continental cuisine. The CDP will be responsible for managing a specific section of the kitchen, preparing high-quality dishes, supervising junior staff, and ensuring smooth operations during service.Key Responsibilities:Prepare and cook Continental dishes according to...

Job Summary:We are looking for a dedicated and skilled Commis 1 Chef with experience in both Chinese and Continental cuisine. The ideal candidate will support the Chef de Partie and Sous Chef in preparing high-quality dishes, maintaining kitchen hygiene, and ensuring efficient kitchen operations.Key Responsibilities:Assist in preparing and cooking a variety...

As a Field Marketing Executive, youll be the face of Nomio on the ground. Your mission:Discover talented home chefs, bring them onboard, and help them succeed on our platform.Annual bonusHealth insurance

Company DescriptionFoodsure is an end-to-end execution partner for food and beverage brands, offering comprehensive solutions from recipe R&D to plant setup, compliance, marketing, and scaling operations. With over 1000 successful projects across India, Foodsure has partnered with industry giants like Amazon, Flipkart, Belfry, Rajdhani, and Adani. Our elite...

Job DescriptionProfile - Digital Marketing Executive & SEO Expert with Strong Knowledge About Hospitality Location - Noida Sector 63 H - 159Qualification - GraduateExperience - Minimum 2 Year's Exp.Salary - 2.6LPA to 5LPAKey Responsibilities1. Social Media Management:Develop and execute engaging content strategies for Facebook, Instagram,Twitter, and other...

Job Role :- CDP / Jr. Sous Chef - (Pastry)Experience :- *3 to 7 years*Location : *Delhi, Noida*Package : * 5 - 7 LPA *Key Responsibilities:1.Production responsibility as per given standards2.Allocation of work3.Checking mis-en-place4.Maintain quality5.Maintain discipline and grooming of staff6.Maintain hygiene and sanitation7.Storage of food and...

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.Responsibilities- Oversee and assist the kitchen staff in all aspects of food production in Bread & Brownie- Evaluate food products to ensure consistent quality standards-...

**The role**: - Typical rota pattern - anywhere between 45 - 50 hrs with a mix of 2 doubles and straights also weekends - Size of brigade We have 2 on the pastry to cover each other, a breakfast chef covers some lunchtime shifts as well as breakfast, Sous chef & head chef 4 CDP - Covers peak service Lunch is between 30-50, Dinner between 30-100, then Brunch...

As a Chef de Partie (CDP) at Food Whisperer, you’ll be responsible for managing a designated section of the kitchen—such as South Indian, North Indian, Chinese, or Awadhi cuisine—with full ownership and precision. Key ResponsibilitiesSection Management: Independently run your assigned kitchen section, ensuring smooth operations.Cooking & Presentation:...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

As a Chef de Partie (CDP) at Food Whisperer, you’ll be responsible for managing a designated section of the kitchen—such as South Indian, North Indian, Chinese, or Awadhi cuisine —with full ownership and precision. Key Responsibilities Section Management : Independently run your assigned kitchen section, ensuring smooth operations. Cooking &...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

We are seeking a talented and passionate Continental Chef to join our dynamic team. As a Continental Chef, you will be responsible for overseeing and directing all aspects of our kitchen operations, ensuring the highest quality of food is consistently served to our guests. **Key Responsibilities** - **Menu Development**: Collaborate with the culinary team...

**Job Title**: Area Chef **Training Location**: Delhi (Room & Food provided by company during training) **Job Locations**: Chennai | Bhubaneswar | Bangalore | Noida | Panchkula | Ghaziabad (Vasundhara) | Kolkata | Pune | Mumbai | Patna | Guwahati **Salary Range**: ₹30,000 - ₹35,000 (Monthly) **Job Summary**: **Key Responsibilities**: - Supervise and...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal menus.Decorating pastries and...