Commis 1

Job Title: Tandoor Commis 1Job Description:As a Tandoor Commis 1, you will support the Tandoor Chef and culinary team in preparing and cooking tandoori dishes such as kebabs, naan, roti, and marinated meats. This role requires a basic understanding of traditional tandoor techniques, spice blends, and hygiene standards. You'll assist in maintaining the...

We are Hiring - Commis Chef (Level 2 & 3)Company: Triple Nine Hospitality Pvt. Ltd.Location: Noida 18, UPExperience: 1–2 Years (Preferred in Hospitality / F&B Industry)Salary: ₹12,000 – ₹22,000 per month (Based on experience and performance)About Us:The Patiala Kkitchen is a unit of Triple Nine Hospitality Pvt. Ltd., known for its authentic flavors,...

Job Summary:As a Commis 1 – Tandoor, you will assist in the preparation and cooking of traditional Tandoori dishes using the tandoor oven. You are expected to maintain high food quality, hygiene standards, and ensure consistency in every dish.Key Responsibilities:Prepare and cook Tandoori dishes including naan, roti, kebabs, tikkas, and other grilled items...

Job Summary:We are seeking a talented and experienced Chef de Partie (CDP) specializing in Continental cuisine. The CDP will be responsible for managing a specific section of the kitchen, preparing high-quality dishes, supervising junior staff, and ensuring smooth operations during service.Key Responsibilities:Prepare and cook Continental dishes according to...

Key Responsibilities:Operations Management· Assist in managing day-to-day F&B operations in line with QSR standards.· Ensure speed, consistency, and quality in food & beverage service.· Maintain proper stock levels, inventory control, and vendor coordination.· Oversee kitchen and service teams to ensure smooth workflow.· Monitor hygiene and food safety...

We are urgently looking for a COMMI 1/2/3 with minimum 3-4 years experience for our Co-Working Space Café at Sector -142 Noida, Uttar Pradesh **Duties & Responsibilities**: - Knowledge of various cooking techniques and cuisines. - Ability to create balanced, healthy, and flavorful meals. - Strong organizational skills to manage meal schedules and kitchen...

1.The Commis II will report to the Executive Chef via Sous Chef/CDP/DCDP. Roles &Responsibilities: 1.To maintain a high standard of specified work in accordance with the Executive Chef’s instructions 2.To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for...

Commi-1 (Indian/Tandoor) Assisting in the food preparation Process Cooking and preparing elements of high quality dishes Preparing vegetables, meats and fish Assisting other Chefs Helping with deliveries and restocking Assisting with stock rotation Cleaning stations Contributing to maintaining kitchen and food safety standards. Adaptability to change...

**Key Responsibilities**: 1. Food Preparation: - Assist in the preparation of Continental dishes, ensuring adherence to recipes and culinary standards. - Execute cooking and presentation of dishes under the guidance of senior chefs. 2. Menu Development: - Contribute ideas and suggestions for menu planning and development. - Stay informed about culinary...

we need a bakery helper,commi 2 **Salary**: ₹10,000.00 - ₹12,000.00 per month Schedule: - Day shift - Monday to Friday Supplemental pay types: - Overtime pay Ability to commute/relocate: - Noida - 201301, Uttar Pradesh: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year...

**To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation** are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs **Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per...

An Indian Curry Commi, also known as a Commis Chef or Line Cook, is an entry-level culinary professional specializing in Indian cuisine. Here's what you need to know: Job Responsibilities: - Prepare and cook traditional Indian dishes, including curries, biryanis, and tandoori items - Maintain kitchen cleanliness and organization - Ensure high-quality food...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. **Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping...

**Roles and Responsibilities** - Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion - Monitor food and labor costs - Keep up with industry trends and create new recipes in collaboration with the Junior Chef - Able to work in a fast-paced environment - Dedicated to food quality and control -...

Designing and improving recipes. - Measuring and combining ingredients and using mixers, blenders, heat sources, and other equipment to make baked goods, such as cookies, bread, cakes, etc. - Decorating and displaying finished products. - Testing ingredients and finished goods to ensure that each item meets food safety and quality controls. - Greeting...