Senior Cook

4 days ago


Thiruvananthapuram, Kerala, India Trivandrum International School Full time

We are seeking a skilled and experienced Senior Cook to join our team. The ideal candidate will be responsible for preparing nutritious and delicious meals for our students and staff, ensuring high standards of food safety and hygiene.

Key Responsibilities:

o Plan and prepare a variety of nutritious meals that cater to diverse dietary needs and preferences.

o Ensure all meals are prepared in a timely and efficient manner, maintaining high standards of quality.

o Collaborate with the nutritionist and school administration to create balanced and appealing menus.

o Adapt menus based on seasonal ingredients and special dietary requirements.

o Maintain strict adherence to food safety and hygiene standards in accordance with local health regulations.

o Oversee kitchen cleanliness and organization, ensuring all equipment and utensils are properly sanitized.

o Train new kitchen staff on food preparation, safety protocols, and kitchen operations.

o Monitor inventory levels and assist in ordering supplies to ensure the kitchen is well-stocked.

o Conduct regular checks on food storage and ensure proper handling of ingredients.

o Work closely with other staff members to coordinate meal service and accommodate special events or dietary needs.

Qualifications:

  • Proven experience as a cook in a school, restaurant, or similar environment,
  • Culinary degree or relevant certification is a plus.
  • Strong knowledge of food safety and hygiene standards.
  • Excellent cooking skills with a passion for preparing healthy meals.


  • Thiruvananthapuram, Kerala, India Sarovar Hotels Full time

    Food Preparation and CookingAssisting Senior Chefs: Supporting Chef de Parties and other senior chefs with various cooking tasks and following instructions to produce quality dishes.Ingredient Preparation: Washing, peeling, chopping, and seasoning ingredients such as vegetables, fruits, and meats.Basic Dish Creation: Preparing simple dishes, sauces, and...


  • Thiruvananthapuram, Kerala, India Imperial Kitchen Full time

    JOB HIRING – POROTTA COMMIS CHEFPosition: Commis Chef – Porotta SectionLocation: Imperial Kitchen, VenpalavattomJob Responsibilities:Prepare Kerala-style porotta and related itemsAssist senior chefs in dough preparation and cookingMaintain consistency in taste, texture, and qualityHandle tawa and cooking equipment safelyEnsure kitchen cleanliness and...

  • Commi Chef

    2 days ago


    Thiruvananthapuram, Kerala, India Savour Street Cafe Full time

    Job Title: Commis Chef (Commi 2-3)/Continental*Experience : 2 years MinimumLocation: [Savour Street Cafe/Trivandrum]Job Type: Full-timePosition Summary:The Commis Chef supports the kitchen team in food preparation, basic cooking, hygiene maintenance, and daily cleaning. This is an entry-level opportunity for culinary growth in a busy professional kitchen...

  • Commis II

    1 week ago


    Thiruvananthapuram, Kerala, India GOKULAM GRAND Full time

    Position SummaryThe Commis II (Chinese Cuisine) supports the Chinese section of the kitchen by preparing high-quality dishes, ensuring proper mise-en-place, and maintaining hygiene and safety standards. The role contributes to delivering authentic and consistent Chinese cuisine aligned with the five-star culinary standards of Gokulam Grand Trivandrum.Key...


  • Thiruvananthapuram, Kerala, India Imperial Kitchen Full time

    IMPERIAL KITCHEN – NOW HIRINGVenpalavattom BranchKowdiar BranchKITCHEN STAFF REQUIRED────────────────────────────────────────────We are expanding our team and looking fordedicated, energetic, and skilled individualsfor the following positions:CDP (Chef de Partie)Should...

  • NPD Manager

    4 days ago


    Thiruvananthapuram, Kerala, India Vitaliz Biosciences Full time

    Position Overview:This position involves leading the development of innovative food and beverage products, driving the process of new products from concept through commercialization, ensuring that the new products meet consumer preferences, nutritional needs, and market trends, possess a deep understanding of culinary techniques, food science, and ingredient...

  • Commis

    6 days ago


    Thiruvananthapuram, Thiruvananthapuram / Trivandrum, India COMMIS Full time

    Job Description Company Description We suggest you enter details here. Role Description This is a full-time, on-site role for a Commis. The position is located in Thiruvananthapuram. As a Commis, your day-to-day responsibilities will include assisting in food preparation, cooking dishes according to established recipes, and ensuring the highest level of...

  • Executive Chef

    1 week ago


    Thiruvananthapuram, Kerala, India Zeakus service llp Full time

    **Executive Chef** **Location**: Trivandrum (TVM) **Experience**: Minimum 12+ years **Age Range**: 35 to 40 years **Gender Preference**:Male** **Salary**: ₹70,000 to ₹80,000 per month **Key Responsibilities**: - **Kitchen Management**: - Oversee the day-to-day operations of the kitchen, ensuring smooth functioning and efficiency. - Ensure the...

  • Cdp

    4 days ago


    Thiruvananthapuram, Kerala, India Hotel SAJ Luciya Full time

    Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Suggest new ways of presentation of dishes - Suggest new rules and procedures for...


  • Thiruvananthapuram, India Ironbook AI Full time

    Role Description The Enterprise Architect (Insurance Domain) plays a pivotal role in helping organizations leverage cloud technologies to meet their business goals. Develop Enterprise loud strategies, lead delivery teams in customer workshop, coordinate with multiple stakeholders in client hierarchy to engage, understand and articulate requirements to create...

  • Executive Chef

    2 days ago


    Kazhakoottam, Thiruvananthapuram, Kerala, India Hotel Karthika Park Full time

    Job Vacancy – Executive Chef / Sous Chef / CDP / DCDP / Commis (1, 2, 3)Location: Trivandrum, KeralaEmployment Type: Full-timeIndustry: HotelExperience: Relevant experience in commercial kitchensAbout the RoleWe are hiring passionate and skilled culinary professionals for multiple kitchen positions. The ideal candidates must have strong knowledge of food...

  • Commi 1st

    6 days ago


    Pettah, Thiruvananthapuram, Kerala, India Vivin luxury suites Full time

    To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - Able to take the lead on a station as well as educate and...