cdp/ddp/commis chef- south indian

Job Summary:Gokulam Grand Trivandrum is seeking a passionate and experienced Chef de Partie (CDP) or Demi Chef de Partie (DCDP) specializing in South Indian cuisine to join our culinary team. The ideal candidate will have a minimum of 7 years of experience in 5-star hotel kitchens, with deep knowledge of traditional South Indian flavors, techniques, and...

We are looking for a CDP - North Indian & Tandoor / Commi I - North Indian & Tandoor candidate to work in our newly opened restaurant in Trivandrum. Candidate should have 5 to 7 years of experience in North Indian & Tandoor section. Degree or Diploma in Hotel Management / Food production is preferred. Interested candidates may send their resume to Job Type:...

JOB HIRING – CHINESE COMMIS CHEFPosition: Commis Chef – Chinese CuisineLocation: Imperial Kitchen, VenpalavattomJob Responsibilities:Assist in preparation of Chinese dishes (Indo-Chinese / Authentic Chinese)Support CDP/DCDP in daily kitchen operationsHandle chopping, marination, sauces, and basic cookingMaintain cleanliness and hygiene in the...

Job Title: Commis Chef (Commi 2-3)/Continental*Experience : 2 years MinimumLocation: [Savour Street Cafe/Trivandrum]Job Type: Full-timePosition Summary:The Commis Chef supports the kitchen team in food preparation, basic cooking, hygiene maintenance, and daily cleaning. This is an entry-level opportunity for culinary growth in a busy professional kitchen...

JOB HIRING – CONTINENTAL SECTIONPositions:CDP (Chef de Partie) – ContinentalDCDP (Deputy Chef de Partie) – ContinentalLocation: Imperial Kitchen, VenpalavattomJob Responsibilities:Prepare and cook Continental dishes as per standardsHandle hot & cold kitchen sections efficientlyEnsure consistency in taste, quality, and presentationAssist Head Chef in...

JOB HIRING – POROTTA COMMIS CHEFPosition: Commis Chef – Porotta SectionLocation: Imperial Kitchen, VenpalavattomJob Responsibilities:Prepare Kerala-style porotta and related itemsAssist senior chefs in dough preparation and cookingMaintain consistency in taste, texture, and qualityHandle tawa and cooking equipment safelyEnsure kitchen cleanliness and...

OB HIRING – COMMIS CHEF (JUICE & SALAD SECTION)Position: Commis Chef – Juice & Salad SectionLocation: Imperial Kitchen, VenpalavattomJob Responsibilities:Prepare fresh juices, smoothies, and salads as per standardsHandle cutting, washing, and storage of fruits & vegetablesMaintain freshness, hygiene, and presentation qualityFollow portion control and...

Need Southern chefHave 10 yr ExperienceJob Type: Full-timePay: ₹30, ₹46,783.04 per monthWork Location: In person

We are looking for a CDP - Continental / Commi I - Continental candidate to work in our newly opened restaurant in Trivandrum. Candidate should have 5 to 7 years of experience in Continental section. Degree or Diploma in Hotel Management / Food production is preferred. Interested candidates may send their resume to Job Type: Full-timePay: ₹25, ₹40,806.72...

Food Preparation and CookingAssisting Senior Chefs: Supporting Chef de Parties and other senior chefs with various cooking tasks and following instructions to produce quality dishes.Ingredient Preparation: Washing, peeling, chopping, and seasoning ingredients such as vegetables, fruits, and meats.Basic Dish Creation: Preparing simple dishes, sauces, and...