Commi III South indian

A Commis III assists in basic kitchen operations, including food preparation, cutting, cleaning, and maintaining hygiene standards. The role supports senior chefs by preparing ingredients, organizing the workstation, and following all kitchen safety and sanitation procedures. Commis III ensures smooth workflow in the galley and contributes to consistent food...

We are looking for Commi II or Commi III (Chinese) to join our Property. Ideal candidate either Experienced Candidate with a passion for learning and desire to grow in the field of F&B Production having qualification in Hotel or Equivalent.Looking for Commi II or Commi III in ChineseImmediate joiners preferredExperience:total work: 2 to 3 years...

Job Summary:Gokulam Grand Trivandrum is seeking a passionate and experienced Chef de Partie (CDP) or Demi Chef de Partie (DCDP) specializing in South Indian cuisine to join our culinary team. The ideal candidate will have a minimum of 7 years of experience in 5-star hotel kitchens, with deep knowledge of traditional South Indian flavors, techniques, and...

We are looking for a CDP - North Indian & Tandoor / Commi I - North Indian & Tandoor candidate to work in our newly opened restaurant in Trivandrum. Candidate should have 5 to 7 years of experience in North Indian & Tandoor section. Degree or Diploma in Hotel Management / Food production is preferred. Interested candidates may send their resume to Job Type:...

Job ResponsibilitiesFood Preparation: Prepare and cook a wide range of North Indian dishes, such as curries, tandoori items, breads, and biryanis.Quality & Consistency: Ensure all dishes meet high standards for taste, presentation, and ingredient quality.Kitchen Management: Oversee daily kitchen operations, including inventory, stock rotation, food storage,...

Need Southern chefHave 10 yr ExperienceJob Type: Full-timePay: ₹30, ₹46,783.04 per monthWork Location: In person

Job Summary:We are seeking a talented and passionate Bakery Chef who specializes in North Indian and South Indian sweets, with strong knowledge of traditional recipes, modern presentation techniques, and consistent quality control. The ideal candidate should also be able to handle basic bakery operations and assist in developing fusion desserts inspired by...

South Indian, Tandoor, Chinese Cooks are requiredJob Type: Full-timePay: ₹15, ₹35,000.00 per monthBenefits:Health insuranceProvident FundWork Location: In person

Key Responsibilities:Food Preparation & CookingPrepare daily breakfast, lunch, dinner, and snacks as per the approved menu.Ensure taste, quality, and portion control of all dishes.Plan and prepare vegetarian and non-vegetarian dishes as required.Maintain consistency in food quality and presentation.Kitchen OperationsEnsure cleanliness and sanitation of the...

28 Oct 2025Business Unit: Vivanta ThiruvananthapuramDepartment: OperationsDescription:About IHCLIndian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse...