Experienced Bakery Chef

Bakery Commi 1Bakery Commi 2neededJob Types: Full-time, PermanentPay: ₹22, ₹25,000.00 per monthWork Location: In person

We are seeking a skilled and motivated Pastry Chef Assistant to support our pastry department in daily production, preparation, baking, finishing, and presentation of premium European-style bakery and dessert items. The ideal candidate must have hands-on experience in European pastry techniques with strong knowledge of doughs, fillings, and finishing...

EMERGENCY RECRUITMENTJob Types: Full-time, PermanentSalary: ₹13, ₹16,000.00 per monthFreshers and Experienced candidates can apply the post.Send CVS/Call : Key Responsibilities:Greet and assist customers at the counterHelp customers choose bakery productsPack items and generate bills/invoicesHandle cash, card, and digital payments accuratelyMaintain...

Job Summary:Gokulam Grand Trivandrum is seeking a passionate and experienced Chef de Partie (CDP) or Demi Chef de Partie (DCDP) specializing in South Indian cuisine to join our culinary team. The ideal candidate will have a minimum of 7 years of experience in 5-star hotel kitchens, with deep knowledge of traditional South Indian flavors, techniques, and...

About UsGokulam Grand Trivandrum is a distinguished five-star business-class hotel known for its exceptional hospitality, luxurious ambience, and world-class dining experiences. We are looking for talented culinary professionals to join our team and contribute to our high standards of excellence.Position SummaryWe are seeking a skilled and passionate Chinese...

Platform Engineering (SRE) at Equifax is a discipline that combines software and systems engineering for building and running large-scale, distributed, fault-tolerant systems. Platform Engineer ensures that internal and external services meet or exceed reliability and performance expectations while adhering to Equifax engineering principles.Platform...

**CDP Bakery** **Location**: Trivandrum (TVM) **Experience**: Minimum 7 years **Age Limit**: 25 to 30 years **Gender Preference**:Male** **Salary**: ₹30,000 to ₹35,000 per month **Key Responsibilities**: - **Bakery Operations**: - Oversee the preparation and baking of bread, cakes, pastries, cookies, and other baked goods according to the menu and...

Niraamaya Surya Samudra Kovalam looking for the below chefs 1) South Indian CDP 2) Commi II 3)Commi III 4)Bakery CDP 5)Continental Commi I & II Pay: ₹15,000.00 - ₹38,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Evening shift - Night shift - Rotational shift - Weekend availability **Experience**: - total work: 1...

Job SummaryThe Baker Tournant is a key member of the bakery team responsible for overseeing the daily operations of the Bakery Shop. This includes managing production, quality control, and presentation of bread assortment.Key ResponsibilitiesOperations Management: Ensure smooth operation and control of the Bakery Shop in accordance with company policies and...

Chef and baker at our continental restaurant in Trivandrum Eelcome to become our chef and baker in our company Velvet Dawn. In Trivandrum We have a popular a café and restaurant. We will open an art gallery and a lifestyle shop with furniture. Velvet Dawn is unique blend of India and Europe. We are now looking for you who are a passionate baker and can...

Urgent recruitment Looking for an experienced chef de partie for a restaurant (continental, Indian) in Trivandrum. **Salary**: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Food provided Supplemental pay types: - Performance bonus Ability to commute/relocate: - Thiruvananthapuram, Thiruvananthapuram - 695582, Kerala: Reliably commute or...

We are looking for talented and experienced individuals to join our team at **Thanjavur Kitchen** in **Thiruvananthapuram**. If you have a passion for hospitality and culinary excellence, we want to hear from you! **Open Positions** **South Indian Chef** **South Indian CDP (Chef de Partie)** **North Indian CDP (Chef de Partie)** **Restaurant...

1. Food Preparation: - Prepare, cook, and plate dishes in your designated section according to the restaurant's recipes and quality standards. - Ensure that all ingredients are portioned correctly and prepared in a timely manner. - Maintain a high standard of food presentation and taste. 2. Station Management: - Organize and manage your section in the...

**Responsibilities**: - **Point of Sale Operations: Efficiently and accurately process customer transactions, including cash, credit/debit cards, and other forms of payment. Use the cash register or electronic payment system to calculate totals, issue receipts, and provide accurate change.**: - **Customer Service: Greet customers with a friendly and...

**JOB DESCRIPTION - GM-OPERATIONS** Our Client is a leading bakery and restaurant chain in Trivandrum with 25+ years of legacy. Hiring an experienced GM-Operations for formulating overall strategy, conducting business development activities, managing outlets profitably, leading employees, and overseeing the day-to-day operations. **Work Location**:...

Job Summary:The Counter billing Executive is responsible for managing the outlet's billing operations, ensuring accurate cash handling, maintaining customer satisfaction, and promoting sales. The role involves interacting directly with customers, processing orders, and supporting the outlet team in maintaining smooth front-end operations.Trivandrum native...