Chef de Partie

Leading Multiplex in Thiruvananthapuram is looking CDP (Chef De Partie) for its unit located in prominent place in the city. Salary : 4.8 Lakh per annum **Job Types**: Full-time, Permanent Pay: ₹30,000.00 - ₹38,000.00 per month **Benefits**: - Cell phone reimbursement - Food provided - Health insurance - Provident Fund Schedule: - Day shift -...

We are looking for talented and experienced individuals to join our team at **Thanjavur Kitchen** in **Thiruvananthapuram**. If you have a passion for hospitality and culinary excellence, we want to hear from you! **Open Positions** **South Indian Chef** **South Indian CDP (Chef de Partie)** **North Indian CDP (Chef de Partie)** **Restaurant...

Food PreparationWash, peel, chop, and measure ingredients.Prepare sauces, garnishes, and basic dishes.Assist in setting up the kitchen before serviceCooking AssistanceWork under the supervision of Chef de Partie or Sous Chef.Follow recipes and instructions precisely.Maintain consistency in taste and presentation.Job Types: Full-time, Permanent, Fresher,...

Job Title: Commis & Chef de Partie or Sous ChefThe role involves food preparation, including chopping vegetables, peeling potatoes and cutting meat or fish. This also entails measuring and weighing ingredients for recipes.Key duties include assistance in making sauces, soups and other dishes, as well as cleaning, maintaining and organizing the kitchen area....

Chef De PartieSeeking a highly skilled and organized professional to join our team as a Chef De Partie. As a key member of the kitchen brigade, you will be responsible for maintaining high standards of food quality and presentation.Responsibilities:Demonstrate exceptional time management, presentation, and workflow skills.Maintain service of food to exacting...

We are looking for talented and experienced individuals to join our team at **Thanjavur Kitchen** in **Thiruvananthapuram**. If you have a passion for hospitality and culinary excellence, we want to hear from you! **Open Positions** **South Indian Chef** **South Indian CDP (Chef de Partie)** **North Indian CDP (Chef de Partie)** **Restaurant...

hotel experience is mandatory Experience in south indian and North indian cuisines is prefred **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Paid time off - Provident Fund

Your role as a Continental/European Chef de Partie will involve preparing high-quality food products and providing excellent service to customers. To succeed in this position, you should possess strong culinary skills, be able to work efficiently under pressure, and maintain a clean and organized workspace.">Key Responsibilities:Prepare and cook a variety of...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Control food stock and food costs in his section/kitchen. - Cook food and prepare top-quality menu items promptly. - Communicate assistance needed during busy periods. - Commis I Chef are also required to ensure that all stocks are well maintained. - Commis I...

Job Responsibilities- R esponsible for maximizing banquet and wedding revenues by creating and implementing sales plans for weddings, banquets, and parties - Go for sales calls to various companies and clients - Respond to prospect inquiries, conduct tours and meetings for prospective events, and sell events - Oversee the development/preparation of contracts...