Comis Chef

We are looking for talented and experienced individuals to join our team at **Thanjavur Kitchen** in **Thiruvananthapuram**. If you have a passion for hospitality and culinary excellence, we want to hear from you

**Open Positions**

**South Indian Chef**
**South Indian CDP (Chef de Partie)**
**North Indian CDP (Chef de Partie)**
**Restaurant Captain**
**Waiter**
**Hostess**

**Salary Range**:
₹25,000 to ₹50,000

**Requirements**:
✔ Experience in the respective role (minimum 2-5 years preferred)
✔ Strong knowledge of South & North Indian cuisine (for chefs)
✔ Good communication and customer service skills (for Captain, Waiters, and Hostess)
✔ Ability to work in a fast-paced environment

**Benefits**:
✨ Competitive Salary (₹20,000 - ₹50,000 based on experience)
✨ Food & Accommodation provided
✨ Growth opportunities within the restaurant

**Location**: Thanjavur Kitchen, Thiruvananthapuram

**Contact us at**: 77361 41031

Pay: From ₹25,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided

Schedule:

- Day shift
- Evening shift
- Morning shift
- Rotational shift
- Weekend availability

Work Location: In person

Expected Start Date: 31/03/2025