Executive Pastry Chef

Responsibilities:* Manage inventory & costs* Ensure quality control standards met* Collaborate with team on menu development* Responsible for bakery & pastry production* Train staff on baking techniques

Company DescriptionWhiskers Bakery is a passion-driven bakery crafting fresh breads, viennoiserie, and desserts with care and tradition. We believe in slow, mindful baking using quality ingredients and artisanal techniques. Based in New Delhi, we serve both B2B and retail clients. Our commitment to quality ensures that every product we make is a delight for...

Key Responsibilities:Design, bake, and decorate custom cakes, including birthday, wedding, and themed cakesPrepare a wide variety of cakes, pastries, and desserts using both classic and modern techniquesDevelop new cake flavors, designs, and seasonal menu itemsEnsure consistent quality, taste, and presentation of all baked goodsMaintain cleanliness and...

Role & responsibilitiesPrepare a wide variety of bakery items such as breads, cakes, cookies, pastries, and desserts.Create high-end confectionery products, including chocolates, sugar work, and specialty desserts.Design and decorate cakes and desserts to a high professional standard.Monitor ingredient stock and place orders as needed to ensure uninterrupted...

Station Management:Running and setting up a specific kitchen station, such as sauté, grill, or pastry.Food Preparation:Prepping ingredients, marinating, cutting, and cooking dishes for their designated section.Quality Control:Ensuring all food is prepared to the highest quality, consistent standards, and customer expectations.Supervision:Guiding and...

Company DescriptionIn the heart of Delhi's Diplomatic Enclave, The Leela Palace New Delhi offers a palatial escape, mirroring Delhi's blend of historical elegance and modern opulence. Our interiors celebrate the Capital's cultural richness with vibrant artwork and intricate artifacts by renowned Indian artists. Guests enjoy world-class dining and serene...

Requirements :More than 14 years experience in F&B industry.Specialization into Continental/European/Italian cuisines.Has knowledge of Bakery & Pastry.Have excellent knowledge of food products, kitchen equipment and baking techniques.Knows and has experience with frozen concept.Very familiar with baking techniques.Experience with kitchen operations and staff...

The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...

Kimaya Himalayan Beverages LLP, established in November 2018, is a fast-growing corporate and manufacturing entity driven by passion, innovation, and excellence. Our flagship brand BeeYoung made history as India's First Crafted Strong Beer, winning accolades including Gold at the Asia Beer Challenge 2024 and multiple awards at the World Beer Awards. With our...

We are looking for a candidate to join us in the position of Executive Chef and lead the culinary functions of the brand. The candidate should be well-versed in Continental and Italian cuisine, accompanied by a thorough knowledge of Bakery and Desserts. The candidate should have relevant work experience of more than 10 years in a restaurant/cafe chain or a...