Bakery And Pastry Chef

Company DescriptionWhiskers Bakery is a passion-driven bakery crafting fresh breads, viennoiserie, and desserts with care and tradition. We believe in slow, mindful baking using quality ingredients and artisanal techniques. Based in New Delhi, we serve both B2B and retail clients. Our commitment to quality ensures that every product we make is a delight for...

Role & responsibilitiesPrepare a wide variety of bakery items such as breads, cakes, cookies, pastries, and desserts.Create high-end confectionery products, including chocolates, sugar work, and specialty desserts.Design and decorate cakes and desserts to a high professional standard.Monitor ingredient stock and place orders as needed to ensure uninterrupted...

We are looking for a candidate to join us in the position of Head Bakery Chef and lead the bakery functions of the brand. The candidate should be well-versed in Bakery and Desserts. The candidate should have relevant work experience of more than 5 years in a restaurant/cafe chain or a leading hotel/resort. Additionally, the candidate should have at least a...

Job Description – Bakery Chef (Cookies & Biscuits Production)Location: Ram Vihar, Rohini Sector 39, New DelhiEmployment Type: Full-Time (6 days/week)Accommodation: On-site room provided (with washroom & cooking facilities)About UsOven Fresh Treats (Brand: Biskora) is a premium biscuit and cookies manufacturing company in Delhi, creating modern,...

seeking a skilled and creative Pastry Professional to join our culinary team. The candidate should have a passion for baking and dessert presentation, an eye for detail, and the ability to create a variety of pastries, cakes, and desserts.

Key Responsibilities:Design, bake, and decorate custom cakes, including birthday, wedding, and themed cakesPrepare a wide variety of cakes, pastries, and desserts using both classic and modern techniquesDevelop new cake flavors, designs, and seasonal menu itemsEnsure consistent quality, taste, and presentation of all baked goodsMaintain cleanliness and...

We are looking for a skilled Chef de Partie (Bakery) with 4 to 8 years of experience in the hospitality industry. The ideal candidate will have a strong background in bakery operations and be able to work effectively in a fast-paced environment.Roles and ResponsibilityManage and oversee daily bakery operations, including food preparation and...

Station Management:Running and setting up a specific kitchen station, such as sauté, grill, or pastry.Food Preparation:Prepping ingredients, marinating, cutting, and cooking dishes for their designated section.Quality Control:Ensuring all food is prepared to the highest quality, consistent standards, and customer expectations.Supervision:Guiding and...

We are looking for a candidate to join us in the position of Executive Chef and lead the culinary functions of the brand. The candidate should be well-versed in Continental and Italian cuisine, accompanied by a thorough knowledge of Bakery and Desserts. The candidate should have relevant work experience of more than 10 years in a restaurant/cafe chain or a...

Skill : Prepares menu items according to the standard recipes. Assist chef de partie in preparing food according to the requirements or recipes or standards.Maintain his workstation and area in clean and orderly conditionHe / She must have 1-4 of work experience.Job SummaryResponsible for Assisting the work in Kitchen.Commis who are having knowledge of...