Head Bakery Chef

Role & responsibilitiesPrepare a wide variety of bakery items such as breads, cakes, cookies, pastries, and desserts.Create high-end confectionery products, including chocolates, sugar work, and specialty desserts.Design and decorate cakes and desserts to a high professional standard.Monitor ingredient stock and place orders as needed to ensure uninterrupted...

Company DescriptionWhiskers Bakery is a passion-driven bakery crafting fresh breads, viennoiserie, and desserts with care and tradition. We believe in slow, mindful baking using quality ingredients and artisanal techniques. Based in New Delhi, we serve both B2B and retail clients. Our commitment to quality ensures that every product we make is a delight for...

Job Description – Bakery Chef (Cookies & Biscuits Production)Location: Ram Vihar, Rohini Sector 39, New DelhiEmployment Type: Full-Time (6 days/week)Accommodation: On-site room provided (with washroom & cooking facilities)About UsOven Fresh Treats (Brand: Biskora) is a premium biscuit and cookies manufacturing company in Delhi, creating modern,...

The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...

We are seeking a talented, innovative, and experiencedHead Chefto lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work closely...

Job Summary:We are seeking a passionate and experienced Italian Head Chef to lead our kitchen operations. The ideal candidate will have deep knowledge of authentic Italian cuisine, exceptional leadership skills, and the creativity to craft traditional and modern Italian dishes. You will be responsible for maintaining the highest standards of food quality,...

Responsibilities:* Manage inventory & costs* Ensure quality control standards met* Collaborate with team on menu development* Responsible for bakery & pastry production* Train staff on baking techniques

We are looking for a skilled Chef de Partie (Bakery) with 4 to 8 years of experience in the hospitality industry. The ideal candidate will have a strong background in bakery operations and be able to work effectively in a fast-paced environment.Roles and ResponsibilityManage and oversee daily bakery operations, including food preparation and...

Job Title: Head Chef – North Indian Cuisine & Tandoor ExpertJob Summary:We are seeking a highly skilled and experienced Head Chef specializing in North Indian cuisine with deep expertise in Tandoor cooking techniques. The ideal candidate will have a passion for authentic Indian flavors, proven leadership in kitchen management, and the creativity to...

We are looking for a candidate to join us in the position of Executive Chef and lead the culinary functions of the brand. The candidate should be well-versed in Continental and Italian cuisine, accompanied by a thorough knowledge of Bakery and Desserts. The candidate should have relevant work experience of more than 10 years in a restaurant/cafe chain or a...