Executive Chef

24 hours ago


Delhi, Delhi, India Kimaya Himalayan Beverages Full time ₹ 12,00,000 - ₹ 36,00,000 per year

Kimaya Himalayan Beverages LLP, established in November 2018, is a fast-growing corporate and manufacturing entity driven by passion, innovation, and excellence. Our flagship brand BeeYoung made history as India's First Crafted Strong Beer, winning accolades including Gold at the Asia Beer Challenge 2024 and multiple awards at the World Beer Awards. With our first D2C model, BeeYoung Brewgarden, we are redefining the craft beverage and dining experience in Delhi NCR with innovation at the heart of everything we do.Role OverviewWe are seeking a visionary and dynamic Executive Chef – Multi Cuisine & Innovation to lead our culinary program across multiple kitchens and concepts. The role demands strong leadership, mastery in diverse cuisines (Indian, Continental, Asian, and Fusion), and the ability to curate innovative,beer-paired menus that set new benchmarks in the craft F&B; space.The Executive Chef will not only manage operations but also drive culinary innovation, concept development, and R&D; to create memorable gastronomic experiences that resonate with our craft beer culture and evolving customer palate.Key Responsibilities• Provide strategic direction and leadership for all kitchen operations across cuisines.• Curate and innovate multi-cuisine menus (Indian, Continental, Asian, Modern Fusion) aligned with brand identity and seasonal trends.• Champion beer & food pairing menus, signature dishes, and unique culinary experiences.• Lead, inspire, and develop a diverse team of chefs, sous chefs, and CDPs with a focus on talent growth.• Drive culinary R&D; and innovation projects in collaboration with brewers and mixologists.• Ensure high standards of taste, consistency, presentation, and portion control across outlets.• Maintain hygiene and compliance with FSSAI and food safety regulations.• Optimize kitchen costs, vendor relationships, and procurement strategies to ensure sustainability.• Play a lead role in brand events, beer launches, food festivals, and collaborations.• Act as a brand ambassador, bringing creativity, innovation, and storytelling into the guest experience.Requirements• Degree/Diploma in Hotel Management or Culinary Arts from a reputed institute.• 8–10 years of progressive culinary leadership in premium F&B;, luxury hotels, or gastropubs.• Expertise across multi-cuisine formats including Indian regional, Asian, Continental, and fusion.• Proven track record in menu engineering, innovation, and concept development.• Strong leadership and team management experience with ability to handle high-volume operations.• Knowledge of craft beer culture and expertise in beer-food pairings is highly desirable.• Exceptional organizational, financial acumen, and creative problem-solving skills.What We Offer• Opportunity to define the culinary identity of one of India's most exciting F&B; destinations.• Competitive compensation with performance-driven incentives.• Exposure to menu R&D;, international collaborations, and industry showcases.• Creative freedom to innovate and set trends in the culinary-beverage space.• Dynamic, entrepreneurial work culture with career growth opportunities.• Staff beer tastings, culinary workshops, and team-building experiences.


  • Head Chef

    1 day ago


    Delhi, Delhi, India Seven Seas Hotel Full time ₹ 2,50,000 - ₹ 7,50,000 per year

    The Head Chef – Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and...

  • Sous Chef

    2 weeks ago


    Delhi, Delhi, India Paschion Restaurants Pvt Ltd Full time ₹ 2,40,000 - ₹ 3,60,000 per year

    Key Responsibilities:Assist the Executive Chef in planning and directing food preparation and kitchen operations.Supervise, train, and guide chefs, commis, and kitchen helpers.Ensure dishes are prepared and presented to high quality standards.Develop and standardize recipes, portion sizes, and plating.Monitor inventory, manage stock rotation, and coordinate...

  • Tandoori Chef

    5 days ago


    Delhi, Delhi, India Saltt Catering Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Company DescriptionSalt Catering, a visionary team of chefs and culinary pioneers based in India, is committed to delivering delicious and innovative cuisine. Our trusted services exceed the expectations of food enthusiasts, providing quality and impeccable service for any event, from dinner parties to grand celebrations. Offering comprehensive event...

  • Executive Chef

    1 day ago


    Delhi, Delhi, India CIBUS DEORUM Full time ₹ 60,000 - ₹ 9,00,000 per year

    We are looking for a candidate to join us in the position of Executive Chef and lead the culinary functions of the brand. The candidate should be well-versed in Continental and Italian cuisine, accompanied by a thorough knowledge of Bakery and Desserts. The candidate should have relevant work experience of more than 10 years in a restaurant/cafe chain or a...

  • Sous Chef

    5 days ago


    Delhi, Delhi, India Lord Of The Drink Guwahati Full time ₹ 4,95,000 - ₹ 6,60,000 per year

    Job Description – Sous Chef (Pan Asian Cuisine)Position OverviewWe are seeking a highly skilled and passionate Sous Chef specializing in Pan Asian cuisine to join our culinary team. The ideal candidate will have strong knowledge of Asian cooking techniques, authentic flavors, and modern presentation styles. As Sous Chef, you will support the Head Chef in...

  • Sous Chef- Indian

    1 day ago


    Delhi, Delhi, India SEVEN SEAS HOTEL Full time ₹ 84,000 - ₹ 8,40,000 per year

    The Sous Chef – Indian Cuisine is responsible for supervising and managing daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency, and cost...

  • Sous chef- Indian

    1 day ago


    Delhi, Delhi, India Seven Seas Hospitality Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    Job Summary:The Sous Chef Indian Cuisine is responsible for supervising and managing the daily operations of the Indian kitchen. Assists the Executive Chef in planning menus, developing recipes, maintaining quality standards, and ensuring efficient kitchen operations. Leads the team in preparing authentic Indian dishes while maintaining hygiene, consistency,...

  • Private Chef

    1 week ago


    Delhi, Delhi, India Elite Butlers Hospitality Solutions LLP. Full time ₹ 12,00,000 - ₹ 36,00,000 per year

    Elite Butlers Hospitality Solutions is inviting applications from accomplishedPrivate Chefswho can bring the art of fine dining into the comfort of exclusive residences. This role demands a high level of culinary skill, discretion, and adaptability, serving elite families and distinguished individuals across luxury villas, penthouses, and estates.The Private...

  • Head Chef

    1 day ago


    Delhi, Delhi, India Culinary Arts Group Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We are seeking a talented, innovative, and experiencedHead Chefto lead the kitchen team. As the Head Chef, you will oversee all culinary operations, ensuring consistency, quality, and creativity in every dish we serve. You will have the opportunity to shape the menu, refine the culinary experience, and mentor a team of passionate chefs. You will work closely...

  • Private chef

    1 week ago


    Delhi, Delhi, India Elite Butlers Full time ₹ 12,00,000 - ₹ 36,00,000 per year

    Elite Butlers Hospitality Solutions is inviting applications from accomplished Private Chefs who can bring the art of fine dining into the comfort of exclusive residences. This role demands a high level of culinary skill, discretion, and adaptability, serving elite families and distinguished individuals across luxury villas, penthouses, and estates.The...