Chef de Partie-Continental

1 week ago


Panjim, Goa, India Majestic Group of Hotels & Casino Full time ₹ 12,00,000 - ₹ 18,00,000 per year

We are seeking a skilled and passionate Chef de Partie (Continental Cuisine) to join our culinary team. The CDP will be responsible for preparing, cooking, and presenting high-quality continental dishes, ensuring consistency, flavor, and presentation standards. This role requires creativity, strong culinary knowledge, and the ability to work efficiently in a fast-paced kitchen.

Key Responsibilities

  • Prepare and cook continental dishes as per menu specifications and standards.
  • Supervise and guide Commis Chefs in daily operations.
  • Ensure mise en place is ready for service.
  • Maintain quality, consistency, and portion control in all dishes.
  • Collaborate with Sous Chef and Head Chef in developing new menu items.
  • Ensure compliance with hygiene, sanitation, and food safety standards (HACCP).
  • Control wastage, manage stock rotation, and assist with inventory checks.
  • Uphold kitchen cleanliness, organization, and equipment maintenance.
  • Handle special requests and dietary requirements professionally.
  • Support the team in banquets, events, and high-volume service when required.

Experience: Minimum 3–5 years of experience in a professional kitchen, with at least 2 years as a CDP / Demi CDP specializing in Continental cuisine.

Job Type: Full-time

Pay: ₹25, ₹30,000.00 per month

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person



  • Panjim, Goa, India Naukri Hospitality Jobs Full time ₹ 4,00,000 - ₹ 8,00,000 per year

    We are looking for a skilled Chef De Partie Continental to join our team, with 4-8 years of experience in the hospitality industry.Roles and ResponsibilityManage and maintain high-quality food preparation and presentation standards.Coordinate with kitchen staff to ensure efficient food production and service.Develop and implement new menu ideas and recipes...

  • Chef de Partie

    2 weeks ago


    Panjim, Goa, India Naukri Hospitality Jobs Full time ₹ 6,00,000 - ₹ 8,00,000 per year

    We are looking for a skilled Chef de Partie (CDP) with 2-5 years of experience to join our team at ITC Grand, responsible for preparing high-quality Western cuisine dishes. The ideal candidate will have a strong background in cooking and excellent culinary skills.Roles and ResponsibilityPrepare and cook a variety of Western cuisine dishes, including...

  • Chef de Partie

    2 weeks ago


    Panjim, Goa, India Yacht Life Goa Full time ₹ 2,00,000 - ₹ 6,00,000 per year

    Reports to: Sous Chef / Head ChefJob SummaryWe are seeking a passionate and skilled Chef de Partie (CDP) to join our dynamic kitchen team. The CDP will oversee a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes while maintaining hygiene standards and contributing to the smooth operation of the kitchen.Key...


  • Panjim, Goa, India Naukri Hospitality Jobs Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We are looking for a skilled Chef de Partie to join our team at INDUS Cruise Line, with 4-6 years of experience in the culinary industry.Roles and ResponsibilityManage kitchen operations, ensuring high-quality food preparation and presentation.Supervise and coordinate the work of junior kitchen staff, providing guidance and support.Maintain a clean and...

  • Chef De Partie

    18 hours ago


    Panjim, Goa, India Hrxl 360 Full time ₹ 4,00,000 - ₹ 6,00,000 per year

    Roles and ResponsibilitiesManage daily kitchen operations, ensuring high-quality food production and presentation.Supervise commis chefs, sous chefs, and other kitchen staff to maintain efficient workflow.Develop menus, recipes, and cooking techniques to improve quality standards.Conduct regular inventory management and ordering of ingredients to minimize...


  • Panjim, Goa, India BASH Cafe Full time ₹ 3,36,000 - ₹ 4,77,600 per year

    Job Title: CDP (Continental Cuisine)Job Summary:The Chef de Partie (CDP) in the Continental section will be responsible for managing a specific kitchen section, preparing, cooking, and presenting dishes to the highest standards. The CDP will work closely with the Sous Chef and other team members to maintain high levels of service that match the culinary...


  • Panjim, Goa, India Naukri Hospitality Jobs Full time ₹ 6,00,000 - ₹ 8,00,000 per year

    We are looking for a skilled Bakery Demi Chef de Partie with 5-10 years of experience to join our team at DoubleTree by Hilton. The ideal candidate will have a strong background in bakery operations and be able to work effectively in a fast-paced environment.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and...


  • Panjim, Goa, India Majestic Group of Hotels & Casino Full time ₹ 3,00,000 - ₹ 3,60,000 per year

    We are looking for a talented Chef de Partie specializing in Indian cuisine to join our culinary team. The ideal candidate will manage a specific section of the kitchen, expertly prepare Indian dishes, and maintain the highest culinary standards.Key Responsibilities:Prepare, cook, and present authentic Indian dishes in your designated kitchen section (e.g.,...

  • Commi Chef

    3 days ago


    Panjim, Goa, India Terttulia Restaurant Full time ₹ 10,80,000 - ₹ 21,60,000 per year

    Commis Chef:We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent...

  • Chef De Cuisine

    2 weeks ago


    Panjim, Goa, India Mums Kitchen Ethnic World Cuisines Pvt. Ltd Full time ₹ 4,20,000 per year

    Chef de Cuisine – Mum's Kitchen, GoaMum's Kitchen, Goa's iconic destination for authentic Goan cuisine, is seeking a Chef de Cuisine to lead our kitchen with excellence, creativity, and discipline. If you're passionate about preserving culinary heritage while elevating it to fine dining standards, this is your calling.What You'll DoOversee all kitchen...