Continental Chef

Company DescriptionAmber's Deli & Diner is an artisanal blackboard café that concentrates on bringing quality comfort food to clients along with the best of service. Located in Bengaluru, we strive to offer an exceptional dining experience through our delectable, handcrafted dishes and excellent customer service.Role DescriptionThis is a full-time on-site...

Key Responsibilities1. Food Preparation & CookingPrepare and cook continental dishes such as soups, salads, sauces, grilled items, pasta, steaks, seafood, and baked items.Follow standard recipes, portion controls, and presentation guidelines.Ensure high-quality and consistent taste across all preparations.Handle special dietary requirements when needed.2....

We are looking for a highly skilled and experienced Continental Commis Chef to join our team at Keys Select by Lemon Tree Hotels. The ideal candidate will have 1-3 years of experience in the culinary industry, with a strong background in cooking and excellent kitchen management skills.Roles and ResponsibilityAssist the Head Chef in planning menus and...

Responsibilities:Assist in preparing and cooking a variety of Continental dishes (starters, grills, pastas, sauces, salads, etc.)Support Commi 1, Chef de Partie, and Sous Chef in daily kitchen operationsMaintain consistency in taste, quality, and presentation of foodBring uniqueness and creativity to dishes while following standard recipesSuggest and...

Job Title: Continental CDPLocation: Vividus Hotels, BengaluruJob Type: Full-timeJob SummaryWe are looking for a skilled and creative Continental CDP (Chef de Partie) to join our hotel's kitchen team. The role includes preparing high-quality continental dishes, maintaining kitchen standards, and supporting daily operations. Candidates from the hospitality or...

Job Title: Continental Commis ILocation: Vividus Hotels, BengaluruJob Type: Full-timeJob SummaryWe are looking for a dedicated and skilled Continental Commis I to join our hotel's kitchen team. The role includes assisting in food preparation, cooking continental dishes, and maintaining kitchen standards. Candidates from the hospitality or hotel field are...

Job SummaryMinimum 1 year experience of working in a fast paced Kitchen essential.Responsibilities and Dutiesprepares and cooks Continental dishes, adhering to recipes and presentation standards, while ensuring food quality, hygiene, and safetyRequired Experience, Skills and QualificationsMinimum 1 year of experience in Hotels or Fast moving Restaurants. A...

Looking to co-develop a fresh exciting Menu with someone with Ideas, experience, skills in Continental. Someone with Culinary Degree and experience at a reputed company would be a greatly preferred. Person will Lead Kitchen as Executive Chef.Free mealOver time allowance

We are looking for a skilled Chef De Partie - Continental to join our team at DoubleTree Suites By Hilton. The ideal candidate will have 3-5 years of experience in the hospitality industry, preferably in a similar role.Roles and ResponsibilityManage and maintain high-quality food preparation and presentation standards.Coordinate with kitchen staff to ensure...

We seek an experienced Chef de Partie with authentic continental Italian culinary background to join our dynamic kitchen team. The ideal candidate brings minimum 2 years of professional kitchen experience and deep knowledge of traditional Italian cooking techniques, regional specialties, and authentic flavor profiles.Key Responsibilities:Execute classic...