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Continental CDP

2 weeks ago

Bengaluru, Karnataka, India Vividus Hotels Full time ₹ 3,60,000 per year

Job Title: Continental CDP

Location: Vividus Hotels, Bengaluru

Job Type: Full-time

Job Summary

We are looking for a skilled and creative Continental CDP (Chef de Partie) to join our hotel's kitchen team. The role includes preparing high-quality continental dishes, maintaining kitchen standards, and supporting daily operations. Candidates from the hospitality or hotel field are preferred.

Note"

  • Only Candidates Suitable For This Role Should Apply.
  • Candidates From The Hospitality Or Hotel Field Are Preferred

Key Responsibilities

  • Prepare and cook continental dishes according to hotel standards.
  • Ensure food quality, taste, and presentation are maintained consistently.
  • Assist in menu planning, recipe development, and portion control.
  • Maintain cleanliness, hygiene, and proper storage of ingredients.
  • Coordinate with Sous Chef and kitchen team for smooth operations.
  • Monitor station inventory and assist in daily mise-en-place.
  • Follow food safety, sanitation, and kitchen safety procedures.

  • Support buffet setups, banquets, and à la carte service as required.

  • Skills & Requirements

  • Strong knowledge of continental cuisine and cooking techniques.
  • Good communication and teamwork skills.
  • Ability to work in a fast-paced kitchen environment.
  • Attention to detail in food preparation and presentation.
  • Hospitality / hotel field candidates preferred.

Salary

₹30,000 CTC per month

Perks & Benefits:

  • Competitive Increment
  • Staff meals
  • Training & career growth opportunities
  • Employee discounts and recognition programs

How to Apply

Interested candidates can send their CV to

Job Types: Full-time, Permanent

Benefits:

  • Food provided
  • Provident Fund

Work Location: In person