Continental Commis I

1 day ago

Bengaluru, Karnataka, India Vividus Hotels Full time ₹ 26,640 - ₹ 27,600 per year

Job Title: Continental Commis I

Location: Vividus Hotels, Bengaluru

Job Type: Full-time

Job Summary

We are looking for a dedicated and skilled Continental Commis I to join our hotel's kitchen team. The role includes assisting in food preparation, cooking continental dishes, and maintaining kitchen standards. Candidates from the hospitality or hotel field are preferred.

"Note"

  • Only Candidates Suitable For This Role Should Apply.
  • Candidates From The Hospitality Or Hotel Field Are Preferred

Key Responsibilities

  • Assist in preparing and cooking continental dishes as per hotel standards.
  • Maintain high levels of hygiene, cleanliness, and food safety.
  • Support daily mise-en-place and station preparation.
  • Ensure proper storage and labeling of ingredients.
  • Follow instructions from CDP, Sous Chef, and Executive Chef.
  • Assist in plating, garnishing, and food presentation.
  • Support kitchen operations during à la carte, buffet, and banquet service.
  • Maintain kitchen equipment and report any issues promptly.

Skills & Requirements

  • Basic knowledge of continental cuisine and cooking methods.
  • Good communication and teamwork skills.
  • Ability to work in a fast-paced kitchen environment.
  • Attention to detail and commitment to food quality.
  • Hospitality / hotel field candidates preferred.

Salary

₹22-23,000 CTC per month

Perks & Benefits:

  • Competitive Increment
  • Staff meals
  • Training & career growth opportunities
  • Employee discounts and recognition programs

How to Apply

Interested candidates can send their CV to

Job Types: Full-time, Permanent

Benefits:

  • Flexible schedule
  • Food provided
  • Health insurance
  • Provident Fund

Work Location: In person

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