Commis I

JOB TITLE: Commi-IDEPARTMENT: ProductionREPORTING TO : Demi Chef de partieJob DescriptionAssists and supports the chef de partie in the preparation of different foodsThe commis chef must also perform many basic tasks of food preparation and organization in the kitchen.The commis chef must maintain high standards of health and safety, including personal...

We are looking for a highly skilled and experienced Commis-I (Indian) to join our team in the hospitality industry. The ideal candidate will have 2-4 years of experience in a similar role.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment, adhering to health and...

We are looking for a highly motivated and enthusiastic Commis I & II to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience.Roles and ResponsibilityAssist in preparing and cooking high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to...

JOB TITLE: Commis IIDEPARTMENT: ProductionREPORTING TO : Commis IJob Description Prepare food as per the standard recipes. Responsible for portion control and qualitative food production. Ensure that the mis-en-place is ready and proper hand over and take over is done. Concentrate on pilferage control and recycling of food as per the...

Job Title: Commie 1 - BakeryJOB RESPONSIBILITIES & DUTIES:To maintain good standards of hygiene in the unit and enforce strict health and hygiene standards.To ensure that all stocks are kept under optimum conditions.To assist with menus planning and costingEnsure adequacy of supplies at the cooking stationsTo provide innovative menu ideasSupport the Demi...

Position: Commis I/II/IIILocation: Health & Beyond Foods Pvt. Ltd. - BangaloreDepartment: Kitchen/OperationsReports To: Head ChefJob Overview:We are seeking a dedicated and passionate Commis II/III to join our team at Flax Healthy Living, a premium brand known for promoting wellness through clean, natural ingredients. The role involves assisting in food...

Role Overview: As a Commis I Chef, your main responsibility is to prepare a consistent, high-quality food product while ensuring courteous, professional, efficient, and flexible service according to the hotel's operational standards. You will assist the CDP and Sous Chef in cooking, ensuring cleanliness in all stations, and preparing special meals or...

we are looking for Bakery cooksCommis ICDPJob Types: Full-time, PermanentPay: ₹15, ₹28,070.03 per monthBenefits:Food providedHealth insuranceProvident FundExperience:total work: 1 year (Preferred)Work Location: In person

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationJW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road, Karahalli Post, Bengaluru, Karnataka, India, 562164ScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens,...

Job Description POSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate...