Commis-I (Indian)
16 hours ago
We are looking for a highly skilled and experienced Commis-I (Indian) to join our team in the hospitality industry. The ideal candidate will have 2-4 years of experience in a similar role.
Roles and Responsibility
- Assist the Chef de Partie in planning and preparing high-quality dishes.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Collaborate with other kitchen staff to ensure efficient food preparation and service.
- Develop and implement new recipes and menu ideas to enhance culinary offerings.
- Ensure all food products are stored properly and used efficiently.
- Participate in inventory management and ordering supplies as needed.
Job Requirements
- Proven experience as a Commis-I (Indian) or similar role in a professional kitchen setting.
- Strong knowledge of Indian cuisine and cooking techniques.
- Excellent communication and teamwork skills, with the ability to work under pressure.
- Ability to maintain a clean and organized workspace, adhering to health and safety standards.
- Familiarity with kitchen equipment and appliances, including ovens and refrigerators.
- Ability to adapt to changing situations and priorities, with a flexible approach to work.
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