Commis I

JOB TITLE: Commi-IDEPARTMENT: ProductionREPORTING TO : Demi Chef de partieJob DescriptionAssists and supports the chef de partie in the preparation of different foodsThe commis chef must also perform many basic tasks of food preparation and organization in the kitchen.The commis chef must maintain high standards of health and safety, including personal...

For very well settled resturant and Cafe- For very well settled resturant and CafePosition-Commis I / Commis II Chef#Menu focus: Pasta, sandwiches, burgers, breakfastBenefits-Shared staff accommodation (male staff) is available, and many current team members are from the North-East, which may help with smoother adjustment and comfort for new hires. - "* PF*...

We are looking for a highly skilled and motivated Commi I to join our team in the Indian Cuisine department. The ideal candidate will have 2 to 5 years of experience in the hospitality industry, preferably with Marriott International.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes according to recipes and...

We are looking for a highly motivated and enthusiastic Commis I & II to join our team in the hospitality industry. The ideal candidate should have 0-1 year of experience.Roles and ResponsibilityAssist in preparing and cooking high-quality dishes according to recipes and presentation standards.Maintain a clean and organized kitchen environment, adhering to...

Position: Commis I/II/IIILocation: Health & Beyond Foods Pvt. Ltd. - BangaloreDepartment: Kitchen/OperationsReports To: Head ChefJob Overview:We are seeking a dedicated and passionate Commis II/III to join our team at Flax Healthy Living, a premium brand known for promoting wellness through clean, natural ingredients. The role involves assisting in food...

Role Overview: As a Commis I Chef, your main responsibility is to prepare a consistent, high-quality food product while ensuring courteous, professional, efficient, and flexible service according to the hotel's operational standards. You will assist the CDP and Sous Chef in cooking, ensuring cleanliness in all stations, and preparing special meals or...

we are looking for Bakery cooksCommis ICDPJob Types: Full-time, PermanentPay: ₹15, ₹28,070.03 per monthBenefits:Food providedHealth insuranceProvident FundExperience:total work: 1 year (Preferred)Work Location: In person

Range Chef / Commis I Duties and Responsibilities: - As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries are also part of the Commis I Chef duties. -...

Job Title: Commis I Department: Production Reporting to: Chef de Partie/ Sous Chef Job Summary: The Commis I, will be responsible for assisting in the preparation of high-quality chocolate and bakery products, pastries, and desserts in accordance with Aubree Haute Chocolateries' standards. The role involves supporting the kitchen team, maintaining hygiene...

**Business Unit**: Wonderla Resort, Bengaluru **Department**: F&B Production **Qualification**: B.H.M/Diploma or any degree/without degree **Experience**: 4-6 years (Only Male) **Report To**: HOD **Duties & Responsibilities**: As a Commis II, you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities,...

Commi I in Continental background, should be available for shift wise working Pay: Up to ₹25,508.27 per month **Benefits**: - Flexible schedule - Food provided - Health insurance - Paid sick time - Paid time off Schedule: - Day shift Work Location: In person

**Urgently required Contiental Chef for India's Leading Italian Chain of Restaurants.** **We are recruiting for Pasta, Pizza, Mexican, Starter, Dessert sections, openings are like**: - **Head Chef**: 4 openings (Salary CTC: Rs 29500 - Rs 34000) - **CDP**: 8 Openings (Salary CTC: Rs 16400- Rs 20600) - **Commi I**: 14 Openings (Salary CTC: Rs 12800- Rs...

We are looking for Tandoor Commi I. Please whats app ur resume on 9880082711. We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis I you are responsible for the daily food preparation and...

**Location**: Bangalore **Position Vacant**: Commis-I / DCDP (North Indian) **Qualification**: B.H.M/Diploma Or Any Degree/ Without Degree **Experience**: 6+ years (Only Male) **Report To**:CDP / Executive Chef **Company Profile**: The Wonderla Resort in Bangalore is the first of its kind luxury resort in India with the Wonderla Amusement Park right in...

Job Description Company Description Theobroma Foods Private Limited, meaning Food of the Gods in Greek, is a chain of patisseries offering a range of exclusive and indulgent offerings including brownies, cakes, desserts, chocolates, breads, and savouries. Since 2004, Theobroma has expanded to become a Pan-India chain with stores in Mumbai, Pune, Bangalore,...

**Commis I - South Indian, Chinese & Tandoor - Each 1 no's** responsibilities include: - Helping in the preparation and design of all food and drinks menus - Producing high quality plates both design and taste wise - Ensuring that the kitchen operates in a timely way that meets our quality standards Job brief **Responsibilities**: - Help in the...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...