Continental Chef

We are looking for a highly skilled and experienced Continental Chef to join our team in the Hotels and Restaurants industry. The ideal candidate will have 2-3 years of experience in a similar role.Roles and ResponsibilityPrepare and cook high-quality continental dishes, including starters, main courses, and desserts.Maintain a clean and organized kitchen...

We are looking for a highly skilled and experienced professional to join our team as a Continental Chef in Delhi. The ideal candidate will have 1-2 years of experience in the hospitality industry, preferably in a similar role.Roles and ResponsibilityPrepare and cook high-quality continental dishes, including starters, main courses, and desserts.Maintain a...

Looking for a continental/Indian cuisine chef for immediate joining. Location is in Velachery.SUNDAYS OFF.Job Types: Full-time, Part-time, Permanent, Fresher, InternshipPay: ₹25, ₹32,000.00 per monthApplication Question(s):Do you have your accommodation in Chennai?Experience:Chef: 1 year (Preferred)Work Location: In person

Job Opening: Executive Sous ChefEclat Hospitality is currently seeking a talented and experienced Executive Sous Chef specializing in Continental cuisine to join our team at a 5-star hotel in Chennai.Key Responsibilities:Assist the Executive Chef in managing the culinary teamOversee food preparation and qualityDevelop new menu items in line with the hotel's...

Key ResponsibilitiesAssist the Head Chef in daily kitchen operations, including food preparation, cooking, and plating.Supervise and train junior chefs, cooks, and kitchen staff to ensure consistency and efficiency.Maintain quality, taste, and presentation standards across all dishes.Ensure compliance with FSSAI, hygiene, and safety regulations in all...

Conti Commi - 1,2,3Assist in the preparation and cooking of continental cuisine (pastas, grills, sauces, salads, etc.).Follow recipes, portion controls, and presentation standards set by the Head Chef.Ensure food quality, taste, and consistency in every dish.Prepare ingredients (cutting, marinating, portioning) as per daily requirements.Maintain cleanliness...

Job Title: Assistant Chef Company: Mitsubishi Corporation Mitsubishi Corporation is currently seeking a skilled and passionate Assistant Chef to join our dynamic culinary team. As an Assistant Chef, you will play a crucial role in supporting the head chef and culinary team in various tasks related to food preparation, cooking, and kitchen management. Your...

We are hiring Senior - Multi cuisine Cook(Male)Cook-Multi cuisine {SOUTHINDIAN,NORTHINDIAN, CHINESE,TANTOOR}Work location- Royapettah, ChennaiExperience- 8 to 25 years experience As a Cook/Chef (MultiCusaine, Continental)Salary-35,000-45,000Age YearsQualification- AnyCandidate willing to stay in residence only can applyBenefits: Food & Accommodation...

Looking to onboard a skilled Food & Beverages Production professional with 2-5 years of experience to join our team as a Demi Chef de Partie / Commis in South Indian, Continental, and Halwai cuisines.Roles and ResponsibilityAssist the Head Chef in planning and preparing menus for special events and functions.Develop and maintain high standards of food...

Responsibilities include:Reports to Head chef - to help in contine food preparation as and when instructedResponsible to maintain cleanliness, sanitation at the assigned work area.Responsible for preparing and cooking all food items by the recipe and to specification.Prepare ingredients for cooking, including portioning, chopping, and storing food.Prepare...