Junior Bakery Chef

5 days ago

Mumbai, Maharashtra, India BIID Full time ₹ 36,00,000 - ₹ 54,00,000 per year

Job Title: Junior Bakery Chef

Location: Andheri West

Department: Bakery / Pastry

Reports to: Head Baker / Pastry Chef

Job Type: Full-time

Salary: 25,000-45,000

Job Summary:

The Junior Bakery Chef supports the Head Baker or Pastry Chef in preparing a variety of baked goods including bread, pastries, cakes, cookies, and other desserts. This role involves hands-on baking, following recipes, maintaining kitchen hygiene, and learning techniques to improve baking skills.

Key Responsibilities:

  • Assist in the preparation and baking of bread, pastries, cakes, and desserts.
  • Follow standardized recipes and portion sizes to maintain quality and consistency.
  • Measure, mix, knead, and proof doughs as directed.
  • Decorate cakes and pastries using icing, glazes, or other toppings.
  • Operate kitchen equipment such as mixers, ovens, and dough sheeters safely.
  • Maintain cleanliness and organization of the bakery station and equipment.
  • Monitor inventory levels and assist in receiving and storing supplies.
  • Follow food safety and hygiene standards (HACCP or equivalent).
  • Assist in experimenting with and testing new recipes under supervision.
  • Ensure timely preparation and delivery of bakery items during service.

Qualifications & Skills:

  • 1–2 years of experience in a commercial bakery or pastry kitchen.
  • Basic knowledge of baking techniques, measurements, and kitchen safety.
  • Ability to follow instructions and work under pressure.
  • Good teamwork and communication skills.
  • Attention to detail and a passion for baking.

Job Type: Full-time

Pay: ₹25, ₹45,000.00 per month

Work Location: In person

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