Commis - Bakery

Company DescriptionAditya Birla New Age Hospitality (ABNAH), founded by Aryaman Vikram Birla, is dedicated to building a portfolio of highly sought-after food and beverage brands. ABNAH currently operates Jolie's, a luxury private members' club, and has integrated iconic restaurant brands such as Hakkasan, Yauatcha, Nara Thai, and CinCin. Additionally, the...

Company DescriptionBlue Tokai Coffee Roasters is India's largest and fastest-growing specialty coffee brand. Since its launch in 2013, Blue Tokai has been dedicated to making high-quality Indian coffee more accessible. With headquarters in Gurgaon, India, the company has expanded its operations to include cafes and roasteries across multiple Indian cities as...

Company DescriptionFounded by Chef Ritu Dalmia in 2000, DIVA began with a single restaurant in Delhi and has expanded significantly. DIVA Catering is renowned for its exquisite presentation and highly specialized customization of international cuisines, offering tailor-made experiences for each event. Known for unique touches such as custom-designed...

Job Summary:The Bakery Chef is responsible for assisting the bakery team in the preparation, baking, and presentation of bakery products. This role involves following recipes and guidelines to produce a variety of baked goods, ensuring quality and consistency, and maintaining a clean and organized workspace. The Bakery Commis Chef plays a crucial role in...

We are looking for a skilled Bakery and Pastry professional with 1 to 5 years of experience to join our team. The ideal candidate will have a strong background in pastry-making and bakery operations.Roles and ResponsibilityAssist the head chef in planning and preparing menus for special events and functions.Prepare high-quality pastries, bread, and desserts...

The Commis II – Bakery is responsible for assisting in the preparation, baking, and presentation of bakery and pastry items. The role involves supporting senior chefs, maintaining high standards of food quality and hygiene, and contributing to the smooth operation of the bakery section in a fast-paced restaurant environment.Key Responsibilities:Assist in...

commis chef prepares ingredients and cooks dishes like soups, stocks, and main courses, working in the hot sections of a kitchen under the guidance of senior chefs. Key responsibilities include food preparation, cooking with equipment like grills and fryers, maintaining a clean and hygienic workstation, monitoring stock levels, and ensuring food quality and...

A "Commis 1" job description involves assisting senior chefs in preparing ingredients and dishes, maintaining a clean and organized workstation, and following food safety standards. Key duties include washing, peeling, and chopping ingredients, cooking basic dishes, plating meals, and managing inventory, while collaborating with other kitchen staff to ensure...

Dear Candidates,We have urgent opening for Commie, 2 nd 3rd -Food Manufacturing CoWalking interview on : 15th oct 25 at CSMT officeWork Location : CSMT Branch, after 5-6 months branch shifting to ThaneAbout company:To bring this vision to life and ensure consistency, quality, and authenticity across our offerings, it is imperative to onboard skilled and...

We're Hiring at Diva – Join Chef Ritu Dalmia's Culinary Legacy Diva, the renowned culinary brand by Chef Ritu Dalmia, is expanding its team across three vibrant locations in Mumbai: Italian Restaurant – BKC Global Cuisine Restaurant – BKC Central Kitchen – ChemburWe're looking for passionate and skilled professionals to join our kitchen brigade in...