Commi 1/2

Job Description – Commi 1, 2 & 3 (South Indian Cuisine)Location: Borivali / Chembur / Lower Parel/ MumbaiJob PurposeWe are looking for South Indian Cuisine Commis (Levels 1, 2 & 3) to join our team. The role involves assisting in the preparation, cooking, and presentation of authentic South Indian dishes such as dosa, idli, vada, sambar, chutneys, and...

Company DescriptionAmelia Restaurante is a well-established restaurant company based out of Union Ave, Paterson, New Jersey, United States. We are known for delivering exceptional dining experiences and creating memorable meals for our customers. We pride ourselves on our dedication to culinary excellence and our commitment to sustainable and ethical...

Looking for Commi 1/ Commi 2 / commi 3 - continentalworking experience of middle eastern cuisine2-5 years experienceJob reponsibility as under§ Cook food and prepare top-quality menu items in a timely manner.§ Ensure that mise-en-place for food preparation is completed in your section.§ Prepare and cook food according to recipes, quality standards,...

Pass Code Hospitality is Hiring for for below Positions for Mumbai Location1- Commis - 1 / 2 / 3 - (Continental Cuisine)Interested Candidates Kindly mail their CV to or WhatsApp on Job Types: Full-time, PermanentPay: ₹14, ₹16,000.00 per monthBenefits:Food providedHealth insurancePaid sick timePaid time offProvident FundWork Location: In person

Company DescriptionIndus Hospitality, a distinguished hospitality company based in India, has swiftly risen to prominence within the competitive industry with its innovative approach to Pan-Asian and Global cuisines. Offering a diverse range of services with its fine dining experiences, Indus Hospitality has successfully carved a niche for itself in a span...

As a Commis 1 – Cold Kitchen, you will play a key supporting role in the preparation of vibrant, fresh, and visually striking cold dishes. Working closely with the Cold CDP, you will handle mise en place, assist with plating, and maintain the cleanliness and efficiency of the cold station. This role is ideal for someone with solid basic skills who is ready...

We're Hiring | Commis Chef (Full-Time / Part-Time) – Cloud KitchenPluckk is looking for passionate and energeticCommi 2 / Commi 3 Chefsto join our cloud kitchen team (Third-Party Payroll). Location:Powai, MumbaiType:Full-Time or Part-TimeShift for Part-Time:7:00 AM – 12:00 PM (5 hours) Responsibilities:Assist in daily food preparation and cooking as per...

Key Responsibilities:Assist the Chef de Partie in daily kitchen operations.Prepare ingredients and cook dishes according to recipes and quality standards.Ensure proper portion control and minimize food wastage.Maintain cleanliness and organization in the assigned kitchen section.Follow HACCP, food safety, and hygiene standards.Train and support Commis Chefs...

Company DescriptionFounded by Chef Ritu Dalmia in 2000, DIVA began with a single restaurant in Delhi and has expanded significantly. DIVA Catering is renowned for its exquisite presentation and highly specialized customization of international cuisines, offering tailor-made experiences for each event. Known for unique touches such as custom-designed...

Job Title:Commis III ChefLocation:Andheri East, Mumbai, On-siteJob Type:Full-TimeOpenings:2 positionsCompany Description:Fresh Fusion is a health-focused food brand dedicated to making clean eating convenient and enjoyable. We prepare and deliver fresh salads, soups, juices, and wholesome snacks through Website, Zomato and Swiggy, serving both homes and...