Commis I

We are looking for a highly motivated and enthusiastic Commi I to join our team in the hospitality industry. The ideal candidate will have excellent culinary skills and be able to work well under pressure.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing high-quality dishes.Maintain a clean and organized kitchen environment,...

We are looking for a highly skilled and experienced Commi-I to join our team in the hospitality industry. The ideal candidate will have 2-4 years of experience in food production, preferably in an Indian cuisine setting.Roles and ResponsibilityAssist the Chef de Partie in planning and preparing menus for special events and functions.Maintain high standards...

Job Title : COMMI I , II ,IIILocation : VIKRAM KAMATS HOSPITALITY LIMITEDD-09, Eastern Business District,Lbs Road, Bhandup WestMumbai 400078Department : Food & Beverage / CulinaryEmployment Type: Full-TimeJob Summary:Assist in food preparation and basic cooking tasks while ensuring kitchen cleanliness, hygiene, and smooth operations.Key...

We are seeking Commis Chefs (I, II, III) to join our culinary team at Courtside. You will be responsible for assisting with preparation, cooking, and plating under supervision.You'll be responsible for —Assisting senior chefs with preparation and cooking.Maintaining kitchen hygiene and safety standards.Learning and applying culinary techniques.Ensuring...

Commi 3 Cold Kitchen Job DescriptionWe are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.As a Commis III, you are responsible for the daily mis-en-place and duties assigned to meet the set standard and...

We're Hiring at Diva – Join Chef Ritu Dalmia's Culinary Legacy Diva, the renowned culinary brand by Chef Ritu Dalmia, is expanding its team across three vibrant locations in Mumbai: Italian Restaurant – BKC Global Cuisine Restaurant – BKC Central Kitchen – ChemburWe're looking for passionate and skilled professionals to join our kitchen brigade in...

Here's a comprehensive Job Description (JD) template for Japanese Cuisine Chefs, covering positions from Chef de Partie (CDP) to Commis III. You can adapt this for restaurants, hotels, or catering operations specializing in Japanese cuisine (sushi, robata, teppanyaki, kaiseki, etc.).Job Title: Japanese Cuisine Chef (CDP / Demi CDP / Commis I / Commis II /...

Company DescriptionWhy work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

As a Commis 1 – Cold Kitchen, you will play a key supporting role in the preparation of vibrant, fresh, and visually striking cold dishes. Working closely with the Cold CDP, you will handle mise en place, assist with plating, and maintain the cleanliness and efficiency of the cold station. This role is ideal for someone with solid basic skills who is ready...

Job Purpose Support the smooth running of the kitchen and restaurant by preparing and cooking high-quality continental dishes. Deliver consistent food standards, maintain hygiene, and create a memorable dining experience for guests.Key Skills & AbilitiesPassion for food and guest satisfactionAbility to work under pressure and in a teamEagerness to learn and...