Demi Chef de Partie

SummaryYou will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goalsQualificationsBasic Knowledge of kitchen hygiene practices and occupational...

Job Summary:The Demi Chef de Partie assists the Chef de Partie in the daily kitchen operations, ensuring high standards of food preparation, presentation, and hygiene. The role involves supporting junior staff, maintaining consistency in quality, and contributing to the overall success of the culinary team.Key Responsibilities:Prepare and cook menu items in...

Job Summary:The Chef de Partie is responsible for running a specific section of the kitchen, ensuring the highest standards of food preparation, presentation, and hygiene. The role involves supervising junior staff, maintaining consistency in food quality, and supporting overall kitchen operations.Key Responsibilities:Oversee daily operations of an assigned...

We are looking for a skilled Chef De Partie to join our team at Courtyard by Marriott, with 2-8 years of experience in the hospitality industry.Roles and ResponsibilityManage and maintain high-quality food preparation and presentation standards.Coordinate with kitchen staff to ensure efficient food production and service.Develop and implement new menu ideas...

We are looking for a skilled Chef de Partie Sushi to join our team in the Hotels & Restaurants industry. The ideal candidate will have 3-6 years of experience in the field.Roles and ResponsibilityManage and maintain high-quality food preparation and presentation standards.Supervise kitchen staff to ensure efficient service delivery.Develop and implement new...

Job briefWe are looking for a professional chef de Partie in our Tandoor section to amaze the patrons of our establishment with excellent cooking according to the chef's recipes and specifications. Your work will be an important factor in a client's contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term...

Commis 1 is responsible for assisting in the preparation, cooking, and presentation of food items under the supervision of senior chefs. This role ensures consistent quality and helps maintain hygiene standards in the kitchen.Key Responsibilities:Prepare ingredients and assist in cooking dishes as per standard recipes.Support the Demi Chef de Partie and Chef...

We are looking for a skilled Chef de Partie Bakery with 2 to 8 years of experience to join our team at JW Marriott. The ideal candidate will have a strong background in bakery operations and be able to work effectively in a fast-paced environment.Roles and ResponsibilityManage and supervise the bakery team to ensure high-quality food production.Develop and...

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt...

Job Summary:The Chef of the House is a leadership role that goes beyond the duties of a CDP. This individual is accountable for maintaining the highest standards in food preparation, kitchen hygiene, team discipline, vendor handling, and kitchen administration in the absence of senior chefs. The Chef of the House leads by example, mentors junior chefs,...