Commis I South Indian

Position: Commis ISection: South Indian – Tamil Nadu & KeralaReports to: Chef de Partie / DCDPResponsibilitiesPrepare and cook Tamil Nadu dishes (dosa, idli, vada, pongal, sambar, rasam, kurma, poori masala, etc.).Prepare and cook Kerala dishes (appam, puttu, kadala curry, avial, vegetable stew, parotta, fish curry, thoran, sambar).Maintain proper...

Location: ThrissurProperty Type: New Hospitality Project / Restaurant / ResortDepartments: Main Kitchen / Chinese/ Continental / Indian / Live Counters1. Executive ChefRole Overview:Responsible for overall kitchen operations, menu planning, costing, staff management, and ensuring high food standards across all outlets.Key Responsibilities:Oversee all kitchen...

Job description:Assist in the preparation and presentation of cold dishes.Ensure all food is prepared to the highest standards of quality and hygiene.Work closely with senior chefs to learn and develop skills.Prepare ingredients and assemble dishes.Maintain a clean and organized workspace.Follow all health and safety regulations.Assist with inventory...

ob Description:We are looking for a skilled Chef who can prepare Indian (South & North) and Chinese dishes with consistency and creativity. The ideal candidate will have strong cooking skills, leadership qualities, and the ability to manage a small kitchen team.Responsibilities:Prepare and present Indian & Chinese dishes as per restaurant standardsMaintain...

targets.Responsibilities:Supervise kitchen, service, and bar coordination.Maintain service standards, staff discipline, and cleanliness.Plan duty rosters, handle customer feedback, and resolve complaints.Manage billing, daily sales reports, and stock checks.Create and monitor sales promotions and events.Train staff and build a positive work...

Job Title: Corporate ChefLocation: Sree Guruvayoor Tiffin Veg. Restaurant, Thrissur, KeralaIndustry: Pure Vegetarian Restaurant / Food ServicesSalary: Up to ₹65,000 (Based on Experience)Experience Required: Minimum 2–3 Years in Pure Vegetarian CuisineJob Summary:Sree Guruvayoor Tiffin Veg. Restaurant is looking for an experienced Corporate Chef with...

Position: Recovery Executive Industry: Bank (South Indian Bank)Location: Irinjalakuda (Thrissur)Preferred Candidates: Freshers/ Min 1 years experience in SalesGeneral Overview of the RoleThe Recovery Executive is responsible for following up with customers to ensure timely repayment of pending dues. The role involves negotiating payment plans, resolving...

**Key Responsibilities**: - Prepare and cook authentic South Indian dishes such as dosa, idli, vada, sambhar, rasam, chutneys, biryani, and regional specialties. - Create and update menus to reflect seasonality, customer preferences, and regional variations. - Manage food preparation and cooking processes to ensure quality and consistency. - Ensure food is...

South Indian Cook. Minimum 5 years experience in hospitality industry. Ready to work in Thrissur ,Kerala. Salary will be negotiable as per experience. Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Supplemental Pay: - Yearly bonus Work Location: In person

Job Description Description The Senior Business Sales Manager will be responsible for driving sales growth and developing strong relationships with clients in the South Indian region for South Indian Bank. This role requires a strategic thinker with a proven track record in sales and business development. Responsibilities - Develop and manage business...

COMMI II NORTH INDIAN Food & Accommodation Provided

**Job Types**: Full-time, Permanent Pay: ₹22,000.00 - ₹32,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift - Rotational shift Supplemental Pay: - Yearly bonus Work Location: In person Expected Start Date: 01/01/2025

Job Title: Chef Location: Sree Guruvayoor Tiffin, Thrissur, Kerala Experience Required: 2-4 years in a similar role Salary Offered: ₹30,000 - ₹35,000 per month Employment Type: Full-Time About Us: Sree Guruvayoor Tiffin is a reputed restaurant in Thrissur known for serving delicious South Indian dishes prepared with authentic flavors and...

Prepare baked goods such as cakes, cookies and croissants. - Mix and prepare dough for bread and other baked goods. - Decorate and present pastries and other dessert items. - Maintain inventory and order supplies as needed. - Assist with menu planning and development. - Follow food safety guidelines and ensure the cleanliness of the kitchen. - Collaborate...

**URGENT HIRING OF COOK AT** - **Regional Office, ESI Corporation,**_ - **North Swaraj Round, Thrissur, 680020,**_ - **THRISSUR, KERALA**_ ** MALE CANDIDATES** ** SOUTH INDIAN FOOD** ** SALARY RANGE 15000/- TO 17000/- + ESI & PF**_PER MONTH_ ** Diploma in Catering** Pay: ₹15,000.00 - ₹17,000.00 per month **Benefits**: - Health insurance -...

Need experience Bar Cook, especially to cook Nadan dishes suitable for Bar.Job Type: Full-timePay: ₹11, ₹33,744.89 per monthBenefits:Food providedWork Location: In person

Job Description Company Description ICL Fincorp Limited, established in 1999, is a leading name in the Gold Loan-oriented Non-Banking Financial Sector (NBFC) and is based in Irinjalakkuda, Thrissur, Kerala. Over the years, the company has expanded its presence across five South Indian states, with plans to grow nationwide. Apart from gold loans, ICL Fincorp...