Commis I-Cold kitchen

Assist in the preparation and presentation of cold dishes.Ensure all food is prepared to the highest standards of quality and hygiene.Work closely with senior chefs to learn and develop skills.Prepare ingredients and assemble dishes.Maintain a clean and organized workspace.Follow all health and safety regulations.Assist with inventory management and stock...

Assist in the preparation and presentation of cold dishes.Ensure all food is prepared to the highest standards of quality and hygiene.Work closely with senior chefs to learn and develop skills.Prepare ingredients and assemble dishes.Maintain a clean and organized workspace.Follow all health and safety regulations.Assist with inventory management and stock...

. Support the Demi Chef de Partie or Commis I in the daily operation and work. Work according to the menu specifications by the Chef de Partie. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Control food stock and food cost in his section. Prepare the daily mis-en-place and food production in different sections of...

. Support the Demi Chef de Partie or Commis I in the daily operation and work. Work according to the menu specifications by the Chef de Partie. Keep work area at all times in hygienic conditions according to the rules set by the hotel. Control food stock and food cost in his section. Prepare the daily mis-en-place and food production in different sections of...

Job description:Assist in the preparation and presentation of cold dishes.Ensure all food is prepared to the highest standards of quality and hygiene.Work closely with senior chefs to learn and develop skills.Prepare ingredients and assemble dishes.Maintain a clean and organized workspace.Follow all health and safety regulations.Assist with inventory...

Responsible for preparing and cooking continental dishes as per hotel standards, assisting the Chef de Partie, and ensuring hygiene and quality in the kitchen.Job Type: Full-timePay: ₹15, ₹20,000.00 per monthWork Location: In person

Company DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time on-site role for a Chef De Partie located in Thrissur. The Chef De Partie will be responsible for preparing and cooking dishes, managing and training commis chefs, ensuring high standards of food hygiene and health and safety, and contributing to menu creation. The Chef...

Assist in the preparation and cooking of traditional South Indian dishes .Follow standard recipes and instructions provided by the Chef de Partie or Sous Chef.Perform basic mise-en-place tasks (cutting vegetables, grinding spices, etc.).Maintain high standards of hygiene and cleanliness in the kitchen.Ensure proper storage and handling of raw materials and...

About UsWe are a premium resort in Thrissur offering our guests a blend of comfort, nature, and exceptional hospitality. Our café is a key part of the guest experience, serving fresh, flavorful, and creative dishes. We are looking for a talented and passionate Café Chef to lead the kitchen and deliver memorable culinary experiences.Key...

Assist in the preparation and presentation of cold dishes.Ensure all food is prepared to the highest standards of quality and hygiene.Work closely with senior chefs to learn and develop skills.Prepare ingredients and assemble dishes.Maintain a clean and organized workspace.Follow all health and safety regulations.Assist with inventory management and stock...