Pan Asian Head Chef

23 hours ago

Bengaluru, Karnataka, India Vananam foods and beverage Pvt Ltd Full time ₹ 4,00,000 - ₹ 6,00,000 per year

Share your updated CV on or whatsapp at

Designation : Head Chef/ Sous Chef (Pan Asian)

Job Location: Bangalore

Responsibilities:

  • Prepare and cook a variety of Pan Asian dishes, including Chinese, Japanese, Thai, Korean, and other regional specialties.
  • Ensure consistent taste, quality, and presentation of all dishes.
  • Innovate and introduce new Pan Asian recipes while maintaining traditional offerings.
  • Oversee daily operations of the Pan Asian kitchen section.
  • Manage inventory and ensure adequate stock of fresh ingredients.
  • Minimize wastage and optimize kitchen efficiency.
  • Train and mentor junior chefs and kitchen staff in Pan Asian culinary techniques.
  • Assist in staff scheduling and delegation of responsibilities.
  • Foster a collaborative and motivated team environment.
  • Adhere to all food safety, sanitation, and hygiene standards.
  • Ensure proper handling, storage, and preparation of ingredients.
  • Work closely with the Head Chef and service team to meet customer preferences and expectations.
  • Customize dishes for special requests and dietary needs.
  • Work with the creative and marketing team closely for sharing information for media & food photography.

Requirements:

  • Diploma or certification in Culinary Arts or a related field.
  • Proven experience as a Sous Chef specializing in Pan Asian cuisine.
  • Strong knowledge of Pan Asian cooking techniques, ingredients, and flavor profiles.
  • Creativity in developing and presenting Pan Asian dishes.
  • Excellent organizational and multitasking skills.
  • Expertise in sushi, dim sum, wok techniques, and regional Pan Asian specialties.
  • Basic knowledge of food cost management.
  • Familiarity with dietary trends and allergen guidelines.
  • Flexible working hours, including weekends and holidays.
  • Physically demanding role requiring standing for extended periods and lifting kitchen equipment.

Job Types: Full-time, Permanent

Pay: ₹40, ₹60,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid sick time
  • Provident Fund

Work Location: In person

  • Pan Asian Sous chef

    2 days ago

    Bengaluru, Karnataka, India Vananam foods and beverage Pvt Ltd Full time ₹ 5,00,000 - ₹ 6,00,000 per year

    We are seeking an experienced Sous Chef with a passion for East Asian culinary arts. The ideal candidate will have expertise in cuisines such as Chinese, Japanese, Korean, Thai, or Vietnamese. This role involves assisting the Head Chef in daily operations, ensuring the delivery of authentic and high-quality dishes, and leading a dynamic kitchen team.Key...

  • Head Chef

    2 days ago

    Bengaluru, Karnataka, India Leela Hospitality Full time ₹ 65,000 per year

    We're hiring a Head Chef – MG Road, Bangalore (Cocktail Bar Concept) Location: MG Road, Bangalore Start Date: 1st week of July 2025 Compensation: ₹65,000 + Service Charge (negotiable based on experience)We're setting up something special on MG Road after Comal. A bold new bar with modern Thai food at its soul, designed to be intimate, elevated, and...

  • Asian Culinary Manager

    4 days ago

    Bengaluru, Karnataka, India beBeeCulinary Full time ₹ 8,00,000 - ₹ 12,00,000

    Sous Chef AsianJob Overview:We are seeking a skilled Sous Chef Asian to oversee the success of our daily kitchen operations.Culinary Excellence:The ideal candidate will have exceptional culinary talents, with the ability to personally prepare food items and lead a team of cooks and workers engaged in food preparation.Key responsibilities include managing...

  • Head of Pastry Chef – Bangalore

    2 days ago

    Bengaluru, Karnataka, India École Wise Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    One of theleading bakery institutes in Indiais looking to hire aHead of Pastry Chef – Instructorto inspire and shape the next generation of pastry professionals.Role Highlights:Conduct full-time, on-site pastry & bakery training programs.Mentor and guide students with interactive, creative teaching methods.Develop innovative pastry recipes and showcase...

  • Head Chef

    19 hours ago

    Bengaluru, Karnataka, India Tablez Food Company Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We are looking for an Experienced Head Chef Pastry to lead our Ice Cream Division in Bangalore. The ideal candidate will oversee operations across all outlets, ensuring consistency in quality, Leadership, SOP adherence, and customer experience.Role & responsibilities:Oversee end-to-end operations of all ice cream outlets in the region.Ensure compliance with...

  • consultant chef

    1 week ago

    Bengaluru, Karnataka, India The Team Builders Full time ₹ 9,00,000 - ₹ 12,00,000 per year

    We are hiring an experienced Lebanese Head Chef to lead a pre-opening project as a Consultant in Bangalore, India. About the Role: This is a 3-month consultancy role to design and execute the culinary vision for an upcoming Lebanese concept restaurant. The consultant will be responsible for developing the menu, conducting kitchen trials, training the chefs,...

  • Head Chef

    21 hours ago

    Bengaluru, Karnataka, India Tribal Brew Coffee Full time ₹ 1,50,000 - ₹ 28,00,000 per year

    Job Description: Gourmet ChefLocation: Mahalakshmi LayoutExperience: 1-3 years in a similar role (QSR / Cloud Kitchen )About the Role:We are seeking a passionate and creative Gourmet Chef to lead our kitchen operations specializing in sandwiches, protein bowls, and quick bites with the theme - GLOBAL FLAVOURS, INDIAN SOUL. The ideal candidate should bring...

  • Assistant Pastry Chef

    14 hours ago

    Bengaluru, Karnataka, India The donut affair Full time

    Company Description We suggest you enter details here Role Description This is a full-time on-site role for an Assistant Pastry Chef located in the South Goa district. The Assistant Pastry Chef will support the Head Pastry Chef in the creation and presentation of a variety of pastries and baked goods. Responsibilities include preparing baking ingredients,...

  • Hiring for Shawarma Chef

    4 days ago

    Bengaluru, Karnataka, India 2coms Full time

    Job Title: Shawarma ChefJob Description:We are seeking a skilled and experienced Shawarma Chef to join our culinary team. The ideal candidate will be responsible for preparing and cooking shawarma dishes while ensuring high standards of food quality, hygiene, and presentation. You will work closely with the Head Chef and the kitchen team to ensure smooth...

  • Chef De Partie

    20 hours ago

    Bengaluru, Karnataka, India Bengaluru Marriott Hotel Whitefield Full time

    Job DescriptionCompany DescriptionWe suggest you enter details here.Role DescriptionThis is a full-time, on-site role for a Chef De Partie at the Bengaluru Marriott Hotel Whitefield. The Chef De Partie will be responsible for preparing and presenting dishes as per the hotels standards, overseeing the kitchen staff, ensuring the quality and consistency of...