Kitchen Assistant

Job SummaryAs a Kitchen Team Member, you will play a vital role in ensuring our kitchen operates smoothly and efficiently. You will be responsible for preparing food items, maintaining cleanliness, and supporting the overall kitchen operations. This position is ideal for individuals who are passionate about food and enjoy working in a fast-paced...

Job OverviewWe are seeking a dedicated and skilled Assistant Chef to join our culinary team. The ideal candidate will assist in the preparation and presentation of high-quality dishes while ensuring that all food safety and hygiene standards are met. This role requires a passion for cooking, strong leadership abilities, and the capability to work in a...

Assist in the preparation and cooking of traditional South Indian dishes .Follow standard recipes and instructions provided by the Chef de Partie or Sous Chef.Perform basic mise-en-place tasks (cutting vegetables, grinding spices, etc.).Maintain high standards of hygiene and cleanliness in the kitchen.Ensure proper storage and handling of raw materials and...

Location: ThrissurProperty Type: New Hospitality Project / Restaurant / ResortDepartments: Main Kitchen / Chinese/ Continental / Indian / Live Counters1. Executive ChefRole Overview:Responsible for overall kitchen operations, menu planning, costing, staff management, and ensuring high food standards across all outlets.Key Responsibilities:Oversee all kitchen...

receive regular training as and when agreed in a training programme, particularly learning the station responsibilities and operationensuring compliance to sanitation, hygiene, health and safety legislation and organisational and quality requirementshelp to co-ordinate food preparationhelp to prepare and cook foodhelp with quality management of foodhelp with...

Assist in the preparation and presentation of cold dishes.Ensure all food is prepared to the highest standards of quality and hygiene.Work closely with senior chefs to learn and develop skills.Prepare ingredients and assemble dishes.Maintain a clean and organized workspace.Follow all health and safety regulations.Assist with inventory management and stock...

Always greet and welcome guests promptly in a warm and friendly manner.Always thank and give fond farewell to guests conveying anticipation for their next visit.Assist guest with table reservation.Assist guest while seating.Ensure guest are serviced within specified time.Has a good knowledge of menu and presentation standards.Speak with guests and staff...

Job description:Just Loaf American Cuisine is a well-established restaurant chain with four outlets in Kerala, known for serving delicious American dishes in a welcoming and vibrant atmosphere. We are currently seeking enthusiastic and dedicated individuals to join our team as Service Crew members. If you have a passion for providing exceptional customer...

Job Summary:The Banquet Coordinator / Manager is responsible for planning, organizing, and overseeing all banquet and event operations to ensure seamless execution and excellent guest experiences. This role involves close coordination with clients, kitchen, service, and sales teams to deliver high-quality banquets, conferences, and functions while achieving...

Commi/ Kitchen AssistantQualification: Plus Two/ Diploma in Hotel managementExperience: 1+Age between 20-30ResponsibilitiesFood Preparation:· Independently prepare and portion ingredients according to recipes and guidelines.· Demonstrate proficiency in various cooking techniques and methods.Cooking:· Execute a variety of cooking techniques, including...

A kitchen helper plays a crucial role in keeping a kitchen running smoothly. Their duties typically include: - **Food Preparation**: Chopping vegetables, making salads, and assisting in assembling dishes. - **Cleaning & Sanitization**: Washing dishes, utensils, and kitchen equipment, as well as maintaining cleanliness in food prep areas. - **Stocking &...

Job Opportunity: Assistant ChefWe seek a culinary professional to join our team as an Assistant Chef. This role is responsible for creating and preparing diverse menu dishes in accordance with established standards.The ideal candidate should possess a passion for the culinary arts, along with experience and understanding of hotel kitchens, materials,...

Assist in food preparation and collaborate with the sous chef and executive/head chef. - Help in the design, testing, and implementation of the food and drink menu. - Produce high-quality plates for customers in both design and taste. - Oversee and supervise kitchen staff. - Assist with inventory, ordering, supplier relationships, and management of...

**Key Responsibilities**: - Prepare and cook authentic South Indian dishes including dosa, idli, vada, sambar, rasam, chutneys, etc. - Assist in daily kitchen operations, ensuring food is prepared to the highest standards of quality, hygiene, and presentation. - Maintain cleanliness and organization of the kitchen area as per food safety standards. - Ensure...

**Key Responsibilities**: - Prepare and cook authentic South Indian dishes such as dosa, idli, vada, sambhar, rasam, chutneys, biryani, and regional specialties. - Create and update menus to reflect seasonality, customer preferences, and regional variations. - Manage food preparation and cooking processes to ensure quality and consistency. - Ensure food is...

Job Title: Commi Chefs ( Commi 1/2/3) OR Chef de PartieLocation: IrelandKey Responsibilities:Assist in the preparation, cooking, and presentation of dishes under the guidance of senior chefs.Ensure all ingredients are prepped and available for daily operations.Maintain cleanliness and organization in the kitchen, including workstations, equipment, and...

Job Description: Willingness to work weekends and 12- 9.30 pm shift. Tuesday will be weekly off. Key Responsibilities Customer Service & Waiting: Greet and serve customers with a warm and friendly attitude Take orders accurately and deliver food & beverages promptly Assist in clearing tables and resetting them for new guests Ensure customer satisfaction and...

Job Title: Chef Location: Sree Guruvayoor Tiffin, Thrissur, Kerala Experience Required: 2-4 years in a similar role Salary Offered: ₹30,000 - ₹35,000 per month Employment Type: Full-Time About Us: Sree Guruvayoor Tiffin is a reputed restaurant in Thrissur known for serving delicious South Indian dishes prepared with authentic flavors and...

Prepare baked goods such as cakes, cookies and croissants. - Mix and prepare dough for bread and other baked goods. - Decorate and present pastries and other dessert items. - Maintain inventory and order supplies as needed. - Assist with menu planning and development. - Follow food safety guidelines and ensure the cleanliness of the kitchen. - Collaborate...